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Historical Distillates
Historical Distillates examines the history of the Chemistry Department at the University of Toronto from its beginnings in 1843, when it was housed in simple quarters in the Parliament Buildings on Front Street and had just one faculty member. During the founding era (1843-1920) three British gentlemen professors guided the department through four homes; between 1920 and 1960 three Canadian heads built a highly influential department. Since 1960 eight chairmen have effectively managed a growing and diverse department while it ventured into exciting new fields and emerging sub-disciplines. New colleges and a Nobel Prize have been highlights of the past two decades. With the completion of recent renovations and additions (such as the Davenport Research Building and Garden), with its distinguished faculty, top-rate staff, and excellent students, and with its dazzling array of equipment to support research, the department's future indeed looks bright.
Denis Janot (fl. 1529-1544), Parisian Printer and Bookseller
Denis Janot is the prime example of a vernacular printer espousing the highest standards of French Renaissance printing, highly influential in the adoption of roman type to the printing of vernacular material, and a key figure in the development of book illustration. This bibliography, a comprehensive revison of the author’s Warwick Ph.D. thesis of 1976, listing 391 editions (41 more than the original version), is based firmly on the description of Janot’s books. Some 1300 copies have been examined, about 80% of the known total. Alongside the bibliography there is an description of Janot’s printing material (including an index of more than 1000 woodcuts), and some analysis of the subjects of his publications.
Translating Others (Volume 1)
Both in the sheer breadth and in the detail of their coverage the essays in these two volumes challenge hegemonic thinking on the subject of translation. Engaging throughout with issues of representation in a postmodern and postcolonial world, Translating Others investigates the complex processes of projection, recognition, displacement and 'othering' effected not only by translation practices but also by translation studies as developed in the West. At the same time, the volumes document the increasing awareness the the world is peopled by others who also translate, often in ways radically different from and hitherto largely ignored by the modes of translating conceptualized in Western disc...
Lucrèce Borgia
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Pagodas in Play
Pagodas in Play analyzes the treatment of China in the imaginative and spectacular world of eighteenth-century Italian opera. It shows how Italians used perceptions of Chinese culture to address local and transnational developments, particularly Enlightenment and secular reform initiatives. Its focus on the texts and performance practices of opera, an entertainment form accessible to a wide public, reveals cultural operations and identities harder to detect in non-fictional reformist writings, the texts traditionally privileged to explain Italian mediations of Enlightenment ideas. In its close reading of nine libretti of the most salient Settecento operas treating China (opere serie and oper...
Francesco Cilea
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Toronto Star Cookbook
The long-awaited cookbook from the test kitchen of Canada's largest newspaper. More than just a collection of recipes, the Toronto Star Cookbook is a gorgeously photographed cookbook, that tells the story of the vibrant, eclectic cuisine of Ontario. Here are more than 150 recipes celebrating the province's chefs, restaurants, home cooks, farmers, food store owners and more. The Toronto Star Cookbook is a family-friendly cookbook filled with recipes for classic comfort food like rice pudding two ways (diner-style and upscale) apple crisp (made with three varieties of apple) and grilled cheese (updated with smoked cheese and sriracha ketchup), and classic Ontario dishes (True North Flatbread, ...
