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FCC Record
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Marine Mammals: Fisheries, Tourism and Management Issues
Marine Mammals: Fisheries, Tourism and Management Issues brings together contributions from 68 leading scientists from 12 countries to provide a comprehensive, up-to-date review on the way we manage our interactions with whales, dolphins, seals and dugongs. The book examines how we have fared conserving the world’s marine mammal populations, with a focus on the key issues of fisheries and tourism. From a unique southern hemisphere perspective, the authors consider how science informs the culling debate, how wild fisheries and aquaculture interact with marine mammal populations and how we might manage the effects of whale, dolphin and seal watching industries. The authors also address other issues such as the way in which ethics, genetics, acoustics, ecosystem models and pollution influence the management and conservation of marine mammals. Marine Mammals is an invaluable and accessible resource for all those involved with marine mammals, including scientists, managers, policy makers, industry representatives and students. Winner of a 2004 Whitley Award.
The Mortal Sea
Since the time of the Vikings, the Atlantic has shaped the lives of people who depend on it for survival, and people have shaped the Atlantic. In his account of this interdependency, Bolster, a historian and professional seafarer, takes us through a millennium-long environmental history of our impact on one of the largest ecosystems in the world.
The Urban Whale
In 1980 a group of scientists censusing marine mammals in the Bay of Fundy was astonished at the sight of 25 right whales. It was, one scientist later recalled, "like finding a brontosaurus in the backyard." Until that time, scientists believed the North Atlantic right whale was extinct or nearly so. The sightings electrified the research community, spurring a quarter century of exploration, which is documented here. The authors present our current knowledge about the biology and plight of right whales, including their reproduction, feeding, genetics, and endocrinology, as well as fatal run-ins with ships and fishing gear. Employing individual identifications, acoustics, and population models, Scott Kraus, Rosalind Rolland, and their colleagues present a vivid history of this animal, from a once commercially hunted commodity to today's life-threatening challenges of urban waters. Hunted for nearly a millennium, right whales are now being killed by the ocean commerce that supports our modern way of life. This book offers hope for the eventual salvation of this great whale.
Blue Book
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