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Climate Change Mitigation and Agriculture
  • Language: en
  • Pages: 470

Climate Change Mitigation and Agriculture

  • Type: Book
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  • Published: 2013-03-01
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  • Publisher: Routledge

This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for achieving mitigation among smallholder farmers. The purpose is ultimately to accelerate efforts towards mitigating land-based climate change. While much attention has been focused on forestry for its reputed cost-effectiveness, the agricultural sector contributes about ten to twelve per cent of emissions and has a large technical and economic potential for reducing greenhouse gases. The book does not dwell on the science of emissions reduction, as this is well covered elsewhere; rather, it focuses on the design and practical implementat...

Climate Change Mitigation and Agriculture
  • Language: en
  • Pages: 456

Climate Change Mitigation and Agriculture

  • Type: Book
  • -
  • Published: 2013-03-01
  • -
  • Publisher: Routledge

This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for achieving mitigation among smallholder farmers. The purpose is ultimately to accelerate efforts towards mitigating land-based climate change. While much attention has been focused on forestry for its reputed cost-effectiveness, the agricultural sector contributes about ten to twelve per cent of emissions and has a large technical and economic potential for reducing greenhouse gases. The book does not dwell on the science of emissions reduction, as this is well covered elsewhere; rather, it focuses on the design and practical implementat...

Encyclopedia of Global Warming and Climate Change, Second Edition
  • Language: en
  • Pages: 1720

Encyclopedia of Global Warming and Climate Change, Second Edition

The First Edition of the Encyclopedia of Global Warming and Climate Change provided a multi-authored, academic yet non-technical resource for students and teachers to understand the importance of global warming, to appreciate the effects of human activity and greenhouse gases around the world, and to learn the history of climate change and the research enterprise examining it. This edition was well received, with notable reviews. Since its publication, the debate over the advent of global warming at least partially brought on by human enterprise has continued to ebb and flow, depending literally on the weather, politics, and media coverage of climate summits and debates. Advances in research also change the discourse as new data is collected and new scientific projects continue to explore and explain global warming and climate change. Thus, a new, Second Edition updates more than half of the original entries and adds new perspectives and content to keep students and researchers up-to-date in a field that has proven provocatively lively.

Philosophy Comes to Dinner
  • Language: en
  • Pages: 310

Philosophy Comes to Dinner

  • Type: Book
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  • Published: 2015-10-08
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  • Publisher: Routledge

Everyone is talking about food. Chefs are celebrities. "Locavore" and "freegan" have earned spots in the dictionary. Popular books and films about food production and consumption are exposing the unintended consequences of the standard American diet. Questions about the principles and values that ought to guide decisions about dinner have become urgent for moral, ecological, and health-related reasons. In Philosophy Comes to Dinner, twelve philosophers—some leading voices, some inspiring new ones—join the conversation, and consider issues ranging from the sustainability of modern agriculture, to consumer complicity in animal exploitation, to the pros and cons of alternative diets.

The Oxford Handbook of Food Ethics
  • Language: en
  • Pages: 817

The Oxford Handbook of Food Ethics

Food ethics, as an academic pursuit, is vast, incorporating work from philosophy as well as anthropology, economics, environmental sciences and other natural sciences, geography, law, and sociology. This Handbook provides a sample of recent philosophical work in food ethics. This philosophical work addresses ethical issues with agricultural production, the structure of the global food system, the ethics of personal food consumption, the ethics of food policy, and cultural understandings of food and eating, among other issues. The work in this Handbook draws on multiple literatures within philosophy, including practical ethics, normative ethics, and political philosophy, as well as drawing on non-philosophical work.

Slow Culture and the American Dream
  • Language: en
  • Pages: 195

Slow Culture and the American Dream

Slow Culture and the American Dream: A Slow and Curvy Philosophy for the Twenty-First Century is divided into an introduction, six chapters, and a conclusion. In making its case for the philosophy of slow, the book first chronicles the origins of the Slow Food movement in Italy in the 1980s followed by various outgrowths: e.g., Cittaslow (slow cities), slow fashion, slow travel, and slow parenting. The book explains why the slow movement is in many ways at odds with the prevalent American Dream so committed to growth, speed, and acceleration.

The Conceivable Future
  • Language: en
  • Pages: 389

The Conceivable Future

"This reassuring consideration of a deeply personal matter teams seamlessly with a reasoned, emphatic call to action." - Booklist, Starred Review • ABooklist Top 10 Book on the Environment & Sustainability 2024 Explore the ways in which the climate crisis is affecting our personal decisions about family planning, parenting, and political action. In The Conceivable Future, authors Meghan Elizabeth Kallman and Josephine Ferorelli explore the ways in which the climate crisis is affecting our personal decisions about family planning, parenting, and political action. This book offers fresh, timely answers to questions such as: How do I decide to have a baby when there's the threat of environmen...

The Five Horsemen of the Modern World
  • Language: en
  • Pages: 432

The Five Horsemen of the Modern World

In recent decades, we have seen five perilous and interlocking trends dominate global discourse: irreversible climate change, extreme food and water shortages, rising chronic illnesses, and rampant obesity. Why can't we make any progress in counteracting these problems despite vast expenditures of intellectual, institutional, and social capital? What makes these global emergencies the "wicked problems" that resist our best efforts and only grow more daunting? Daniel Callahan, noted author and the nation's preeminent scholar in bioethics, examines these global problems and shines a light on the institutions, practices, and actors that block major change. We see partisan political and ideologi...

The Future of U.S. Farm Policy
  • Language: en
  • Pages: 1650

The Future of U.S. Farm Policy

  • Type: Book
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  • Published: 2012
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  • Publisher: Unknown

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