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The Elimination Diet
  • Language: en
  • Pages: 277

The Elimination Diet

  • Type: Book
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  • Published: 2015-03-31
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  • Publisher: Hachette UK

The Diet Designed Just for You Could the toast you ate for breakfast bring on your afternoon headache? Could the milk in your coffee cause joint pain and brain fog? Could your healthy tofu stir-fry slow your metabolism? Yes-there is an age-old, powerful connection between what you eat and how you feel. Just as no two bodies are the same, no two diets work for everyone. The only way to discover your ideal diet is to follow an elimination diet that will help you link foods to symptoms and customize a diet that works for you. Known for their ability to radically improve overall health, elimination diets are growing in popularity. But there's no definitive book that explains how to follow one sa...

The Whole Life Nutrition Cookbook
  • Language: en
  • Pages: 627

The Whole Life Nutrition Cookbook

  • Type: Book
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  • Published: 2014-04-29
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  • Publisher: Hachette UK

Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in The Whole Life Nutrition Cookbook they provide information on the importance of living a whole foods lifestyle, and how to transition into one. Readers will learn to prepare foods that promote optimal health, prevent disease, and energize the body. With over 300 delicious, nourishing recipes, readers will discover amazing, new ways to cook whole grains, fish, poultry, meat and v...

Nourishing Meals
  • Language: en
  • Pages: 528

Nourishing Meals

  • Type: Book
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  • Published: 2016-10-11
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  • Publisher: Harmony

From two popular bloggers and leaders in the functional medicine movement, here’s the ultimate guide to eating healthfully as a family—a simple, practical cookbook that shows how easy it is to ditch processed foods one meal at a time with 365 delicious, whole food-based, allergen-free recipes that the entire family will love. It can be daunting to live a whole foods lifestyle in today’s busy world—even more so to prepare plant-rich, allergen-free meals that’ll get the whole family around the table. Popular blogger Ali Segersten and functional medicine expert Tom Malttere are a team devoted to teaching their children—and readers—the importance of living a whole foods lifestyle. ...

Nourishing Meals
  • Language: en
  • Pages: 548

Nourishing Meals

  • Type: Book
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  • Published: 2012
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  • Publisher: Unknown

None

Nourishing Meals
  • Language: en
  • Pages: 528

Nourishing Meals

  • Type: Book
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  • Published: 2016-10-11
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  • Publisher: Harmony

From two popular bloggers and leaders in the functional medicine movement, here’s the ultimate guide to eating healthfully as a family—a simple, practical cookbook that shows how easy it is to ditch processed foods one meal at a time with 365 delicious, whole food-based, allergen-free recipes that the entire family will love. It can be daunting to live a whole foods lifestyle in today’s busy world—even more so to prepare plant-rich, allergen-free meals that’ll get the whole family around the table. Popular blogger Ali Segersten and functional medicine expert Tom Malttere are a team devoted to teaching their children—and readers—the importance of living a whole foods lifestyle. ...

The Whole Life Nutrition Cookbook
  • Language: en
  • Pages: 575

The Whole Life Nutrition Cookbook

  • Type: Book
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  • Published: 2014-07-04
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  • Publisher: Unknown

Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in THE WHOLE LIFE NUTRITION COOKBOOK Evidence-based information on whole foods Gluten-free, dairy-free, egg-free, and soy-free recipes A complete guide to stocking your whole foods pantry The whole story on the current diet trends and how to adapt them to best serve your individual needs The real story behind toxicity in food and avoiding PCBs GMOs and non-organics Recipes that any vegan, vegetarian, carnivore or omnivore will loveWhether serving breakfast, lunch, dinner, snacks or desserts, readers will enjoy their food while healing their immune system, decreasing the inflammation that causes disease, balancing hormones and promoting better overall health.

The Whole Life Nutrition Cookbook
  • Language: en
  • Pages: 319

The Whole Life Nutrition Cookbook

  • Type: Book
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  • Published: 2006
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  • Publisher: Unknown

None

Soul Banquets
  • Language: en
  • Pages: 164

Soul Banquets

A look at the ways that meals of various sorts can be more effectively integrated into parish activities, promoting theemergence of new gifts for ministry as well as increasing ourgratitude for Gods abundance and the works of justice andmercy that follow from our expressions of thanksgiving.

The IBS Elimination Diet and Cookbook
  • Language: en
  • Pages: 304

The IBS Elimination Diet and Cookbook

  • Type: Book
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  • Published: 2017-04-11
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  • Publisher: Harmony

The complete guide for overcoming IBS by discovering your triggers and building a personalized, doable, and fulfilling diet around nutritious, delicious foods that let you finally feel your best. Patsy Catsos, MS, RDN, LD, pioneered the use of the low-FODMAP diet to find your unique FODMAP fingerprint when she self-published IBS--Free at Last!, ushering in a new era of treating IBS through diet instead of medication. Written for at-home use, her book quickly established itself among doctors and other specialists as an invaluable tool for anyone suffering from IBS, Crohn's disease, ulcerative colitis, SIBO, and gluten sensitivity. This new, definitive edition offers the theory along with a pr...

The Elimination Diet Workbook
  • Language: en
  • Pages: 282

The Elimination Diet Workbook

EAT GREAT! FEEL GREAT! Do you forgo delicious foods out of fear they’ll make you sick later? If so, The Elimination Diet Workbook is for you. The program in this hands-on guide pinpoints your exact food sensitivities no matter what they are—gluten, dairy, egg, soy, peanuts, seafood or anything else. It takes the guesswork out of your diet so you discover which foods you can enjoy and which to avoid. Follow the program in this book and you’re guaranteed to: •Identify Your Food Intolerances •Discover Allergies Your Doctor Can’t •Eliminate Problem Foods •End Pain and Discomfort •Experience Trouble-Free Digestive Health Whether you suffer cramps, fatigue, diarrhea, migraines or any negative reaction to what you eat, The Elimination Diet Workbook offers an easy-to-follow, DIY approach to taking control of your diet, digestion and health once and for all.