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Recipes and essays exploring the stories and culinary traditions of Newfoundland. Three facts: 1. The culinary history of Newfoundland is unique and diverse. 2. Anyone can cook anything and make it delicious, so long as they prioritize local and seasonal ingredients. 3. Food tastes better when it is connected to stories and memory. These are the core beliefs of Salt Beef Buckets: A Love Story, an affectionate tribute to the land, the people, and their meals.
Many homes in Newfoundland still have well-stocked pantries of bottled moose or rabbit, freezers of corned capelin, and eider ducks at the ready, waiting for a special meal. Food, Culture, Place celebrates the land these foods come from and encourages everyone to put more traditional foods back on their plates. Lori McCarthy and Marsha Tulk have been collecting and cooking their way through the wild foods of Newfoundland for decades. This book showcases their experiences and shares the stories they have captured through their work and the people they have met. Through it all runs a deep love of everything that it takes to harvest, hunt, and prepare these foods to be enjoyed. Fish are caught, game hunted, berries and plants foraged. Food is prepared, preserved, and stored. Throughout are recipes for traditional dishes, regional delicacies, and modern preparations for today's home cook.
The Kindig or Kündig family appears to have originated in Switzerland and southern Germany. They sailed to America in the early eighteenth century and settled in Pennsylvania. Daniel Kendig or Kintigh (1775-1845) was born in Lancaster County, Pennsylvania and married Margaret Fisher or Fischer (1778-1854). They were the parents of eight children. In 1837 they moved from Pennsylavania to what became Defiance County, Ohio. Descendants live in Ohio, Indiana and other parts of the United States.
Mining has had a significant presence in every part of Canada — from the east to west coasts to the far north. This book tells the stories of those who built Canada’s mining industry. It highlights the experiences of the people who lived and worked in mining towns across the country, the rise of major mining companies, and the emergence of Toronto and Vancouver as centres of global mining finance. It also addresses the devastating effects mining has had on Indigenous communities and their land and documents several high-profile resistance efforts. Mining Country presents fascinating snapshots of Canadian mining past and present, from pre-contact Indigenous copper mining and trading networks to the famous Cariboo and Klondike Gold Rushes. Generously illustrated with more than 150 visuals drawn from every period of mining history, this book offers a thorough account of the story behind the industry.
Dr. Darla is a compelling story about mental health issues, faith, and overcoming obstacles. Christian psychiatrist Darla Davenport struggles with her private demons as she counsels and treats her patients. This novel emphasizes the relationship between Christianity and psychiatry, which work together to create healing and redemption.
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The Romans created the most successful and longest-lasting empire in history. They conquered and civilised a territory that stretched from Scotland to Libya, from Portugal to Iraq - and then ran it for more than 400 years. The dream of Rome has lived on in the memory of European leaders ever since, and one after the other they have tried to imitate the Roman achievement. Charlemagne tried it. Napoleon tried it. And now the European Union can be seen as the latest attempt to rediscover the unity of the Roman empire. So how did the Romans pull it off? Boris Johnson has long been fascinated by the Roman achievement - how they managed to weld the peoples of Europe together, and how they created ...