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Healthy Lunchboxes for Kids
Shows you how to make fuss-free lunchboxes. This book shows you just how simple it can be to give your child an exciting, but healthy lunch. It also contains nutritional titbits. It shows you how to make healthy food appealing to your child.
Baby & Toddler Healthy Eating Planner
This book tells you everything you need to know to feed your baby or toddler a balanced diet, & includes the latest nutritional guidance for parents. Each chapter is packed with nutritious, delicious & simple recipes, & complete diet & nutrition guides for each stage of your baby's development.
Cook School
"Cook School is a practical and inspiring cookery book for young children. Parents will be thrilled by the skills their children will develop." Marguerite Patten, CBE Children's reading books, toys and games are often targeted at specific age groups, and this new book by 'one of the country's leading children's food educators', Amanda Grant teaches core cooking skills designed for children aged 3-5 years, 5-7 years and 7-10 years. Each skill is presented at the stage when a child's development, self-confidence and independence are ready. With plenty of step-by-step photographs for children to follow and easy, tasty and fun recipes that they will love to learn, this is an invaluable book for ...
If I Was Your Girl
Amanda Hardy is the new girl at school. Like everyone else, all she wants is to make friends and fit in. But Amanda is holding back. Even from Grant, the guy she's falling in love with. Amanda has a secret. At her old school, she used to be called Andrew. And secrets always have a way of getting out... A book about loving yourself and being loved for who you really are.
Grow It, Cook it with Kids
"Aimed at getting children under eleven into the garden, sowing seeds, looking after their plants, and showing them how and when to harvest their own produce. Each chapter is color coded by section to make it extra easy for children to follow."--Publisher's description.
Fresh and Fast Vegan
One of the original vegan cookbooks, Fresh and Fast Vegan is a must-have on any kitchen shelf. Amanda Grant has created mouthwatering dishes that not only taste great, but also help you achieve optimum health and vitality. Her winning combination of fresh and healthy ingredients—consisting of vegetables, fruits, nuts, grains, herbs, sea vegetables, and exotic spices—fantastic flavor, great variety, and quick-and-easy preparation methods make Fresh and Fast Vegan ideal for everyone interested in vegan cooking. From Thai Green Vegetable Curry to Tomato and Basil Risotto, Orange and Passion Fruit Sorbet to Chocolate Raspberry Hazelnut Cake, these delectable recipes are sure to delight even the choosiest eaters.
Organic Baby & Toddler Foods
A guide to feeding a baby organically, it covers how to buy, store and cook organic foods and includes quick cook recipes. There is also an explanation of how to read the label on ingredients and pre prepared foods, including what terms such as organic and biodynamic mean.
Kids' Kitchen
To help kids understand the origins of food at an early age, and foster a love of homemade over processed fare, the recipes and advice are divided up into sections based on production.
The Joy of Vegan Cookery
Amanda Grant shows how vegan food can be modern, delicious and stylish, as well as extremely healthy. Vegan food does not contain any animal products; but the author's recipes demonstrate that you can maintain a perfectly balanced and nutritious diet using a variety of vegetables, fruits, nuts, grains and pulses.
The New Vegan
In this book of recipes Amanda Grant shows how vegan food can be modern, delicious, and stylish, as well as extremely healthy. Vegan food does not contain any animal products; but the author's imaginative recipes demonstrate that you can maintain a perfectly balanced and nutritious diet using a wonderful variety of vegetables, fruits, nuts, grains, and pulses. Recipes include Thai-Infused Vegetables on Lemon Grass Skewers, Vegan Sushi, Warm Blood Oranges in Cardamom Syrup, and are influenced by Thai, Japanese, and Moroccan cooking.
