You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
This book provides applied biologists and ecologists with the mathematical tools they need to understand the ever increasingly mathematical and complex area of population ecology.
Featuring completely updated chapters, additional authors, and an increased emphasis on alternatives to traditional pesticides, the second edition of Ecological Entomology is the field's leading reference on the role of insects in ecosystems. The authors cover insect growth and development, what they eat, how they reproduce, and how they move in various environments. The book also examines how insects interact with the plant community and how to control insect populations naturally.
The book collects a selection of the papers presented at the meeting held in the context of the Joint Programme on the Links between Biological and Cultural Diversity (JP-BiCuD). Recognizing the inextricable link between biological and cultural diversity, the United Nations Educational Scientific and Cultural Organization (UNESCO) and the Secretariat of the Convention on Biological Diversity (SCBD) joined forces, and in 2010 launched the Joint Programme on the Links between Biological and Cultural Diversity (JP-BiCuD). The first meeting for the implementation of the JP-BiCuD was held in Florence (Italy) in April 2014 and produced the UNESCO-sCBD Florence Declaration, which highlights the concept of biocultural diversity. The European rural territory is predominantly a biocultural, multi-functional landscape, providing a crucial and effective space for integration of biological and cultural diversity, suggesting the need to revise some of the current strategies for the assessment and management of biodiversity.
The field of insect nutritional ecology has been defined by how insects deal with nutritional and non-nutritional compounds, and how these compounds influence their biology in evolutionary time. In contrast, Insect Bioecology and Nutrition for Integrated Pest Management presents these entomological concepts within the framework of integrated pest m
More than sixty speculative art and design projects explore how art, food, and creative thinking can prepare us for future catastrophes. In the Age of the Anthropocene—an era characterized by human-caused climate disaster—catastrophes and dystopias loom. The Anthropocene Cookbook takes our planetary state of emergency as an opportunity to seize the moment to imagine constructive change and new ideas. How can we survive in an age of constant environmental crises? How can we thrive? The Anthropocene Cookbook answers these questions by presenting a series of investigative art and design projects that explore how art, food, and creative thinking can prepare us for future catastrophes. This c...
BACK ISSUE Under the guidance of Leslie Heaphy and an editorial board of leading historians, this peer-reviewed, annual book series offers new, authoritative research on all subjects related to black baseball, including the Negro major and minor leagues, teams, and players; pre-Negro League organization and play; barnstorming; segregation and integration; class, gender, and ethnicity; the business of black baseball; and the arts. Prior to Volume 9, Black Ball was published as Black Ball: A Negro Leagues Journal. This is a back issue of that journal.
This book explores the political ecology of agrofuels as an encompassing socio-spatial transformation process consisting of a series of changing contexts, political reconfigurations, and the restructuring of social and labour relations. It includes conceptual chapters as well as case studies from different world regions (North America, Europe, Latin America, sub-Saharan Africa, Asia) and levels (local, national, transnational). The Political Ecology of Agrofuels advances a conceptualisation of agrofuels that helps to fill existing research gaps. It covers global food regimes and agrarian politics as well as political arenas such as energy, climate, transport and trade. It reflects on the bio...
Annotation. Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leadinginternational experts, this book is the first comprehensive examination of the potential effects climate change, particularly green house gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.