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Environmental Risk Assessment of Genetically Modified Organisms Methodologies for assessing Bt cotton in Brazil
Improving the scientific basic for environmental risk assessment through the case study of Bt cotton Brazil; The cotton agricultural context in Brazil; Consideration of problem formulation and option assessment for Bt cotton Brazil; Transgene expression and locus structure of Bt cotton; Methodology to support non-target and biodiversity risk Assessment; Non-target and biodiversity impacts on non-target herbivorous pests; Non-target and biodiversity impacts on pollinators and flower-visiting insects; Assessing the effects of Bt cotton on generalist arthropod predators; Non-target and biodiversity impacts on Parasitoids; Non-target and biodiversity impacts in soil; Assessing gene from Bt cotton in Brazil and its possible consequences; Resistance risks of Bt cotton and their managementi in Brazil; Supporting riskn assessment of Bt cotton in Brazil: synthesis and recommendations.
Environmental Risk Assessment of Genetically Modified Organisms
This title synthesizes information relevant to GM crops in Vietnam, taking Bt cotton as an example. It can be used as a technical manual to enable Vietnamese scientists to evaluate the potential environmental impacts of Bt cotton varieties prior to commercialization.
Environmental Risk Assessment of Genetically Modified Organisms
The decline of many individual and wild fish stocks has commanded an increase in aquaculture production to meet the protein demands of a growing population. Alongside selective breeding schemes and expanding facilities, transgenic methods have received increasing attention as a potential factor in meeting these demands. With a focus on developing countries, this third text in the series provides detailed information on environmental biosafety policy and regulation and presents methodologies for assessing ecological risks associated with transgenic fish.
The Food Chain
Globalization has impacted many aspects of life, and the food chain is no exception. Approximately one-quarter of America's food supply is imported, and while food production and manufacturing companies financially benefit from sourcing food from other countries, regulating these food sources becomes increasingly difficult. How does food regulation and inspection differ between countries? What can be done to ensure food imported from other countries is safe for consumption, and how can we make sure people involved in the food production process around the world are treated ethically? Readers will explore the many considerations affecting the global food chain.
Transdiscourse 1
"Mediated Environments" addresses the problem that society interprets our environment through conditioned and constructed representations of mainstream media and not in a transdisciplinary way with the help of artists, architects, filmmakers, cultural theorists and scientists. The writers who come from these various backgrounds all wish to give media artists, designers and writers a new role in relation to the pressing issues of urban and rural life: ones that can address the challenges of human psychology, recycling, agricultural production, climate chaos and energy conservation. The main aims were to focus on the potentials of creative work to raise public awareness and to find new discourses that can be shared within the areas of mediated architecture, eco art, experimental documentary film, eco-emergent design and art and science collaborations. The editors believe that a closer transdisciplinary working relationship could encourage a more tangible approach to these problems of the future.
Environmental Risk Assessment of Genetically Modified Organisms: Methodologies for assessing Bt cotton in Brazil
The case study is a product of the international GMO Guidelines Project, which addresses the environmental and agricultural impacts of transgenic organisms but does not evaluate human health effects or ethical implications. The volume is not a full risk assessment of Bt maize in Kenya, but rather reports on the agricultural and sociocultural context of maize production in that nation and sets out a methodology for conducting an environmental risk assessment of Bt maize there. It includes the participating public-sector scientists' recommendations for completing a risk assessment and for improving the scientific basis for risk assessment. Distributed in the US by Oxford U. Press. Annotation : 2004 Book News, Inc., Portland, OR (booknews.com).
To Life!
This title documents the burgeoning eco art movement from A to Z, presenting a panorama of artistic responses to environmental concerns, from Ant Farms anti-consumer antics in the 1970s to Marina Zurkows 2007 animation that anticipates the havoc wreaked upon the planet by global warming.
Environmental Risk Assessment of Genetically Modified Organisms
Challenges and Opportunities with GM Crops in Vietnam: the Case of Bt Cotton; Cotton Production in Vietnam; Consideration of Problem Formulation an Option Assessment (PFOA) for Environmental Risk Assessment: Bt Cotton in Vietnam; Transgene Locus Structure and Expression; Non-target and Biological Diversity Risk Assessment; Potential Effect of Transgenic Cotton on Non-target Herbivores in Vietnam; Invertebrate Predators in Bt Cotton in Vietnam: Techniques for Prioritizing Species and Developing Risk Hypotheses for Risk Assessment; Potential Effects of Transgenic Cotton on Non-target Insect Parasitoids in Vietnam; Potential Effects of Transgenic Cotton on Flower Visitors in Vietnam; Potential Effects of Transgenic Cotton on Soil Ecosystem Processes in Vietnam; Environmental Risks Associated with Gene Flow from Transgenic Cotton in Vietnam; Resistance Risk Assessment and Management for Bt Cotton in Vietnam; Challenges and Opportunities with Bt Cotton in Vietnam: Synthesis and Recommendations.
Toxicity of Pesticides on Health and Environment
Public policy is regularly shaken by health crises or unexpected discoveries; future directions in toxicology assessment are therefore urgently needed. Convergent evidences suggest endocrine or nervous disrupting effects of pesticides, as well as effects on wildlife and the environment. These effects are amplified by the use of surfactants and/or combinations of different active principles. The usual concepts of regulatory toxicology are challenged by endocrine, nervous or immune disruption, or epigenetic effects. Indeed, most pollutants alter cell-cell communication systems to promote chronic diseases. They may accumulate in the food chain. Mixtures effects with other pollutants may change their bioavailability and their toxicity. The lack of scientific knowledge in these matters has large costs for public health. This Research Topic focuses on the toxic effects of pesticides associated with large scale cultivation of genetically modified (GM) plants.
GMO Myths and Truths
It is often claimed that the case against genetically modified (GM) crops and foods is based on emotion, not science, and that to oppose GM crop and food technology is to be anti-science. It is also claimed that GM crops offer higher yields and better nutrition, that they are safe for health and the environment, that they reduce agrochemical use, and that they are needed to feed the world’s growing population. This book, co-authored by two genetic engineers and a writer/researcher, exposes these claims as false, using scientific and other documented evidence. GMO Myths and Truths summarizes the facts on the safety and efficacy of genetically modified (GM) crops and foods in terms that are ...
