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Fact and Feeling
  • Language: en
  • Pages: 294

Fact and Feeling

Considering science as a form of cultural discourse like literature, music, and religion, explores the contacts and affinities between scientists and humanists in 19th-century Britain. The topics include Baconian induction, romantic methodologies of poetry and science, the uniformitarian imagination and The Voyage of the Beagle, John Ruskin, Edwin Abbot, and the quintessential Victorian merging of science and literature, Sherlock Holmes. Paper edition (unseen), $22.95. Annotation copyright by Book News, Inc., Portland, OR

Francis Bacon's Idea of Science and the Maker's Knowledge Tradition
  • Language: en
  • Pages: 362

Francis Bacon's Idea of Science and the Maker's Knowledge Tradition

An account of Francis Bacon's (1561-1626) conception of natural inquiry, placing him in an epistemological tradition which postulates an intimate relation between objects of cognition and objects of construction and regarding him as the founding father of modern philosophy of science.

Inter-American Yearbook on Human Rights / Anuario Interamericano de Derechos Humanos, Volume 22 (2006)
  • Language: en
  • Pages: 1539
The Cambridge Companion to Bacon
  • Language: en
  • Pages: 406

The Cambridge Companion to Bacon

There are also essays on Bacon's theory of rhetoric and history as well as on his moral and political philosophy and on his legacy. Throughout the contributors aim to place Bacon in his historical context.

Francis Bacon and the Transformation of Early-Modern Philosophy
  • Language: en
  • Pages: 270

Francis Bacon and the Transformation of Early-Modern Philosophy

This book, first published in 2001, provides a truly general account of Francis Bacon as a philosopher.

Texts and Contexts in Ancient and Medieval Science
  • Language: en
  • Pages: 366

Texts and Contexts in Ancient and Medieval Science

  • Type: Book
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  • Published: 1997-06-01
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  • Publisher: BRILL

These studies respond to the challenge posed twenty years ago by John E. Murdoch, in whose honor they have been assembled: to interpret ancient and medieval mathematical and scientific texts not just as isolated intellectual productions but as responses to particular settings or contexts. Two broad settings are explored here: that of the wider intellectual culture, where relations among mathematics, astronomy, natural philosophy - and also theology, logic and astrology - are shown to have shaped individual texts; and the context of lay society, where institutional structures, patronage, even personal relationships impinged upon scientific writing. The volume reinforces the growing recognition that ancient and medieval scientific texts "made a difference" to their authors and audiences and must be understood in relation to topics like disciplinary identity, career advancement, lay interest, and practical applicability. Publications by John E. Murdoch: Edited by Christoph Lüthy, John E. Murdoch and William R. Newman, Late Medieval and Early Modern Corpuscular Matter Theories, ISBN: 978 90 04 11516 3

Renaissance Food from Rabelais to Shakespeare
  • Language: en
  • Pages: 202

Renaissance Food from Rabelais to Shakespeare

  • Type: Book
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  • Published: 2016-04-08
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  • Publisher: Routledge

Providing a unique perspective on a fascinating aspect of early modern culture, this volume focuses on the role of food and diet as represented in the works of a range of European authors, including Shakespeare, from the late medieval period to the mid seventeenth century. The volume is divided into several sections, the first of which is "Eating in Early Modern Europe"; contributors consider cultural formations and cultural contexts for early modern attitudes to food and diet, moving from the more general consideration of European and English manners to the particular consideration of historical attitudes toward specific foodstuffs. The second section is "Early Modern Cookbooks and Recipes,...

Promethean Ambitions
  • Language: en
  • Pages: 358

Promethean Ambitions

In an age when the nature of reality is complicated daily by advances in bioengineering, cloning, and artificial intelligence, it is easy to forget that the ever-evolving boundary between nature and technology has long been a source of ethical and scientific concern: modern anxieties about the possibility of artificial life and the dangers of tinkering with nature more generally were shared by opponents of alchemy long before genetic science delivered us a cloned sheep named Dolly. In Promethean Ambitions, William R. Newman ambitiously uses alchemy to investigate the thinning boundary between the natural and the artificial. Focusing primarily on the period between 1200 and 1700, Newman exami...

The Diffident Naturalist
  • Language: en
  • Pages: 369

The Diffident Naturalist

In a provocative reassessment of one of the quintessential figures of early modern science, Rose-Mary Sargent explores Robert Boyle's philosophy of experiment, a central aspect of his life and work that became a model for mid- to late seventeenth-century natural philosophers and for many who followed them. Sargent examines the philosophical, legal, experimental, and religious traditions—among them English common law, alchemy, medicine, and Christianity—that played a part in shaping Boyle's experimental thought and practice. The roots of his philosophy in his early life and education, in his religious ideals, and in the work of his predecessors—particularly Bacon, Descartes, and Galileo—are fully explored, as are the possible influences of his social and intellectual circle. Drawing on the full range of Boyle's published works, as well as on his unpublished notebooks and manuscripts, Sargent shows how these diverse influences were transformed and incorporated into Boyle's views on and practice of experiment.

The Very Idea of Modern Science
  • Language: en
  • Pages: 327

The Very Idea of Modern Science

This book is a study of the scientific revolution as a movement of amateur science. It describes the ideology of the amateur scientific societies as the philosophy of the Enlightenment Movement and their social structure and the way they made modern science such a magnificent institution. It also shows what was missing in the scientific organization of science and why it gave way to professional science in stages. In particular the book studies the contributions of Sir Francis Bacon and of the Hon. Robert Boyle to the rise of modern science. The philosophy of induction is notoriously problematic, yet its great asset is that it expressed the view of the Enlightenment Movement about science. This explains the ambivalence that we still exhibit towards Sir Francis Bacon whose radicalism and vision of pure and applied science still a major aspect of the fabric of society. Finally, the book discusses Boyle’s philosophy, his agreement with and dissent from Bacon and the way he single-handedly trained a crowd of poorly educated English aristocrats and rendered them into an army of able amateur researchers.