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Serve the perfectly paired snacks or small plates at your next celebration with this cookbook featuring more than seventy-five simple, scrumptious recipes. Wine Bites is an inspiring cookbook for those who entertain casually and frequently. More than seventy-five recipes for simple, tasty snacks include suggestions for an accessible wine to pair with each, while vivid color photographs demonstrate how easy these delectable dishes are to prepare. Step-by-step instructions for putting together a first-class cheese plate, creating a generous antipasti platter, or transforming pantry staples into hors d’oeuvres make this an indispensable resource for elevated entertaining.
Entertain at home with ease, whipping up a delectable spread of pre-dinner treats, or simply transform a weeknight into a happy hour that rivals that of the swankiest bar. Bringing the party home with drinks and snacks just got easier -- even the amateur mixologist will be shaking and stirring in no time. Happy Hour at Home boasts sure-to-please classics like the Manhattans and mojitos, along with more inventive twists like Watermelon Cosmos and Kimchi Bloody Marys. The book also includes 90 recipes for a host of delicious treats, from Spanish tapas to American bar classics like sliders and oven-baked fries, to French and Italian-inspired flatbreads and olives that pair perfectly with cocktails for the ultimate at-home happy hour.
With great style, wit, and joy, Maira Kalman and Barbara Scott-Goodman celebrate their favorite dessert. In Cake, renowned artist and author Maira Kalman and food writer Barbara Scott-Goodman bring us a beautifully illustrated book dedicated to their love of cakes. Filled with Kalman's inimitable illustrations and memories, from chocolate cake on a terrace in Tel Aviv as a child to a gorgeous pink cake enjoyed over Lucretius and Nietzsche in Rome, and sprinkled with seventeen mouthwatering recipes prepared by Scott-Goodman, Cake is a joyful and whimsical celebration of a timeless dessert.
With great style, wit, and joy, Maira Kalman and Barbara Scott-Goodman celebrate their favorite dessert. In Cake, renowned artist and author Maira Kalman and food writer Barbara Scott-Goodman bring us a beautifully illustrated book dedicated to their love of cakes. Filled with Kalman's inimitable illustrations and memories, from chocolate cake on a terrace in Tel Aviv as a child to a gorgeous pink cake enjoyed over Lucretius and Nietzsche in Rome, and sprinkled with seventeen mouthwatering recipes prepared by Scott-Goodman, Cake is a joyful and whimsical celebration of a timeless dessert.
Eat Greens includes more than 120 delicious recipes for a wide variety of dishes that use green vegetables from artichokes to zucchini to prepare healthy appetizers, soups, salads, main courses, and side dishes. More than vegetarian, the recipes include Ricotta with Broccoli Rabe, Brussels Sprouts with Bacon & Walnuts, Baby Leeks Braised in Red Wine, and Zucchini Caponata. With more than 50 stunning photographs and a bright and airy design, Eat Greens is as easy to read as it is to cook from. It includes useful tips on growing, buying, and storing each green vegetable.
"Barbara Scott-Goodman has created over 80 unique salad recipes using greens, vegetables, fruits, beans, grains, seafood, and meat. These mouth-watering salads are perfect to serve for all occasions." "Mate mixed greens with roasted fennel, pears, and Parmesan. Give Caesar salad a creamy lemon twist. Turn your slaw ruby red. Give potato salad a new dimension with roasted fingerling potatoes and smoked salmon. Chicken salad? How about grilled chicken with black beans, fresh corn, and avocado. Elegant tuna sashimi salad with fresh greens. Down-home warm beans and greens. Indulgent soft-shell crab salad." "First course, main course, side salad, even dessert - Scott-Goodman's got it covered. Start a meal with Heirloom Tomato and Mozzarella Cheese Salad. End it with refreshing Mango, Blueberry, and Ginger Salad. For impressive main courses serve Warm Duck, Orange, and Olive Salad; Scallop, Shrimp, and Mussel Salad; or perhaps Thai-Style Beef and Mint Salad. Your choice - and definitely your treat, no matter which way you go."--BOOK JACKET.
This book displays both the remarkable diversity of Goodman's concerns and the essential unity of his thought. As a whole the volume will serve as a concise introduction to Goodman's thought for general readers, and will develop its more recent unfoldings for those philosophers and others who have grown wiser with his books over the years.
Maira Kalman, with wit and great sensitivity, reveals why dogs bring out the best in us Maira Kalman + Dogs = Bliss Dogs have lessons for us all. In Beloved Dog, renowned artist and author Maira Kalman illuminates our cherished companions as only she can. From the dogs lovingly illustrated in her acclaimed children’s books to the real-life pets who inspire her still, Kalman’s Beloved Dog is joyful, beautifully illustrated, and, as always, deeply philosophical. Here is Max Stravinsky, the dog poet of Oh-La-La (Max in Love)-fame, and her own Irish Wheaton Pete (almost named Einstein, until he revealed himself to be “clearly no Einstein”), who also made an appearance in the delightful W...
INTRODUCED BY ALEXANDER McCALL SMITH 'I'm a huge fan of Barbara Pym' RICHARD OSMAN Mildred Lathbury is one of those excellent women who are often taken for granted. She is a godsend, 'capable of dealing with most of the stock situations or even the great moments of life - birth, marriage, death, the successful jumble sale, the garden fête spoilt by bad weather'. Her glamorous new neighbours, the Napiers, seem to be facing a marital crisis. One cannot take sides in these matters, though it is tricky, especially as Mildred has a soft spot for dashing young Rockingham Napier. This is Barbara Pym's world at its funniest and most touching. 'One of the most endearingly amusing English novels of the twentieth century' ALEXANDER MCCALL SMITH 'Barbara Pym is the rarest of treasures; she reminds us of the heartbreaking silliness of everyday life' ANNE TYLER 'Not only was Pym a comic genius but she was ever so wise' THE TIMES
Counsels novices and athletes on alternate approaches to back pain and fitness management, outlining equipment-free methods for strengthening the lower back while correcting movement patterns that lead to chronic discomforts. Original. 40,000 first printing.