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Cholinergic Mechanisms
Providing a cutting-edge profile of research progress in this important field of study, Cholinergic Mechanisms: Function and Dysfunction contains a compilation of the proceedings of the Eleventh ISCM, held in St. Moritz, May 2002. Bringing together 250 contributors from 30 countries, the book presents a comprehensive picture of the cholinergic field. It provides a survey of current understanding of molecular, pharmacological, toxicological, behavioral, and clinical aspects of the cholinergic system. This volume offers a state-of-the-art account of progress in the field from the molecule in the test tube through the cell and the synapse, to the organism and the patient.
Sakya: The Path with Its Result, Part Two
A collection of liturgical and instructional practice texts on the Eight Ancillary Path Cycles of the Sakya lineage of Tibetan Buddhism, compiled by one of Tibet's greatest Buddhist masters. The Treasury of Precious Instructions by Jamgön Kongtrul Lodrö Taye, one of Tibet's greatest Buddhist masters, is a shining jewel of Tibetan literature, presenting essential teachings from the entire spectrum of practice lineages that existed in Tibet. In its eighteen volumes, Kongtrul brings together some of the most important texts on key topics of Buddhist thought and practice as well as authoring significant new sections of his own. Volumes in this series may be engaged as practice manuals while al...
Food of Sinful Demons
Tibetan Buddhism teaches compassion toward all beings, a category that explicitly includes animals. Slaughtering animals is morally problematic at best and, at worst, completely incompatible with a religious lifestyle. Yet historically most Tibetans—both monastic and lay—have made meat a regular part of their diet. In this study of the place of vegetarianism within Tibetan religiosity, Geoffrey Barstow explores the tension between Buddhist ethics and Tibetan cultural norms to offer a novel perspective on the spiritual and social dimensions of meat eating. Food of Sinful Demons shows the centrality of vegetarianism to the cultural history of Tibet through specific ways in which nonreligio...
Histories of Tibet
The thirty-four essays in this volume follow the particular interests of Leonard van der Kuijp, whose groundbreaking research in Tibetan intellectual and cultural history imbued his students with an abiding sense of curiosity and discovery. As part of Leonard van der Kuijp’s research in Tibetan history, as he patiently and expertly revealed treasures of the Tibetan intellectual tradition in fourteenth-century Tsang, or seventeenth-century Lhasa, or eighteenth-century Amdo, he developed an international community of colleagues and students. The thirty-four essays in this volume follow the particular interests of the honoree and express the comprehensive research that his international cohor...
The Second Karmapa Karma Pakshi
The life and writings of a Tibetan meditation master who became the Buddhist priest to two Mongol emperors and is recognized as one of the earliest reincarnated lamas in Tibet. Karma Pakshi is considered influential in the development of the reincarnate lama tradition, a system that led to the lineage of the Dalai Lamas. Born in East Tibet in the thirteenth century, Karma Pakshi himself was the first master to be named Karmapa, a lineage that continues to modern times and has millions of admirers worldwide. During his lifetime, Karma Pakshi was widely acknowledged as a mahāsiddha—a great spiritual adept—and was therefore invited to the Mongol court at the apogee of its influence in Asia...
Hospitality Marketing
Hospitality Marketing: an introduction takes a unique approach to outlining marketing processes in the hospitality industry.Ideal for those new to the topic of marketing, this text contextualises the subject for the hospitality sector. It discusses the eight elements of the marketing mix with direct reference to the specifics of the hospitality industry and approaches the whole process in three stages, as would the hospitality marketing manager: * BEFORE customers visit the hotel / restaurant, the marketing task is to research the market, manage customer expectations and motivate trial purchase through product / service development, pricing, location, distribution and marketing communication...
Stages of the Path and the Oral Transmission
"This volume contains works from two of the most important sets of teachings of the Geluk School, the stages of the path (lam rim) and the oral transmission (snyan brgyud), which includes mahāmudrā. The stages of the path present a systematic, step-by-step cultivation of the Buddhist path to enlightenment using key elements distilled from the scriptures and Indian treatises. Following Tsongkhapa's (1357-1419) composition of his magnum opus, the Great Treatise of the Stages of the Path to Enlightenment, the stages of the path became an integral component of the teachings of the Geluk school. The oral transmission originates in important oral instructions of Tsongkhapa, especially those that...
Buddhaksetraparisodhana
Buddhaksetraparisodhana is a volume in honor of the Buddhologist and Philologist, Paul M. Harrison, George Edwin Burnell Professor of Religious Studies at Stanford University. The contributions of twenty-nine of his colleagues, students, and friends from across the globe are dedicated to his academic interests and represent a cross-section of the disciplines that have been so heavily influenced by Paul Harrison's scholarship in the past decades: Buddhist Studies, Indology, Sinology, Tibetology, and Art History.
Knowledge, Power, and Networks
This volume examines the formidable transformation of elites in China in the Republican period and how the redistribution of power, wealth and knowledge among the newly formed elites left a deep imprint on the rise of modern China up to this day.
