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Concrete floors and concrete walls, buildings that pierce the sky, taxicabs and subway corridors, a steady din of noise. These things, along with a virtually unrivaled collection of museums, galleries, performance venues, media outlets, international corporations, and stock exchanges make New York City not only the cultural and financial capital of the United States, but one of the largest and most impressive urban conglomerations in the world. With distinctions like these, is it possible to imagine the city as any more than this? City at the Water's Edge invites readers to do just that. Betsy McCully, a long-time urban dweller, argues that this city of lights is much more than a human-made ...
Vast salt marshes, ancient grasslands, lush forests, pristine beaches and dunes, and copious inland waters, all surrounded by a teeming sea. These are probably not the first things you imagine when you think of Long Island, but just beyond its highways and housing developments lies a stunning landscape full of diverse plant and animal life. Combining science writing, environmental history, and first-hand accounts from a longtime resident, At the Glacier’s Edge offers a unique narrative natural history of Long Island. Betsy McCully tells the story of how the island was formed at the end of the last ice age, how its habitats evolved, and how humans in the last few hundred years have radically altered and degraded its landscape. Yet as she personally recounts the habitat losses and species declines she has witnessed over the past few decades, she describes the vital efforts that environmental activists are making to restore and reclaim this land—from replanting salt marshes, to preserving remaining grasslands and forests, to cleaning up the waters. At the Glacier’s Edge provides an in-depth look at the flora, fauna and geology that make Long Island so special.
George Perkins Marsh Prize, American Society for Environmental History VSNY Book Award, New York Metropolitan Chapter of the Victorian Society in America Hornblower Award for a First Book, New York Society Library James Broussard Best First Book Prize, Society for Historians of the Early American Republic With pigs roaming the streets and cows foraging in the Battery, antebellum Manhattan would have been unrecognizable to inhabitants of today’s sprawling metropolis. Fruits and vegetables came from small market gardens in the city, and manure piled high on streets and docks was gold to nearby farmers. But as Catherine McNeur reveals in this environmental history of Gotham, a battle to contr...
This introduction to world dance charts the diverse histories and stories of dancers and artists through ten key moments that have shaped the vast spectrum of different forms and genres that we see today. Designed for weekly use in dance history courses, ten chosen milestones move chronologically from the earliest indigenous rituals and the dance crazes of Eastern trade routes, to the social justice performance and evolving online platforms of modern times. This clear, dynamic framework uses the idea of migrations to chart the shifting currents of influence and innovation in dance from an inclusive set of perspectives that acknowledge the enduring cultural legacies on display in every dance form. Milestones are a range of accessible textbooks, breaking down the need-to-know moments in the social, cultural, political, and artistic development of foundational subject areas.
The Land Speaks explores the intersections of two vibrant fields, oral history and environmental studies. The fourteen oral histories collected here range North America, examining wilderness and cities, farms and forests, rivers and arid lands. The contributors argue that oral history can capture communication from nature and provide tools for environmental problem solving.
Discusses the drama that led to the Clean Air and Clean Water Acts being passed and the effect these pieces of legislation have had in the development of the United States.
Essays on cured, smoked, and fermented foods from the Proceedings of the Oxford Symposium on Food and Cooking, 2010.
The Ecology of Modernism explores the unexpected absence of an environmental ethic in American modernist and avant-garde poetics, given its keen concern with an environmental aesthetic, and explains why American modernism was never green. Examining the relationships of key modernist writers, poets, and musicians to nature, industrial development, and pollution, Joshua Schuster posits that the curious failure of modernist poets to develop an environmental ethnic was a deliberate choice and not an inadvertent omission.
DIVFor James Barilla and his family, the dream of transforming their Columbia, South Carolina, backyard into a haven for wildlife evoked images of kids catching grasshoppers by day and fireflies at night, of digging up potatoes and picking strawberries. When they signed up with the National Wildlife Federation to certify their yard as a wildlife habitat, it felt like pushing back, in however small a way, against the tide of bad news about vanishing species, changing climate, dying coral reefs. Then the animals started to arrive, and Barilla soon discovered the complexities (and possible mayhem) of merging human with animal habitats. What are the limits of coexistence, he wondered?/divDIV /di...