Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Ocean Processes in Climate Dynamics
One of the most crucial but still very poorly understood topics of oceanographic science is the role of ocean processes in contributing to the dynamics of climate and global change. This book presents a series of high level lectures on the major categories of ocean/atmosphere processes. Three of these major issues are the focus of the lectures: (1) air--sea interaction processes; (2) water mass formation, dispersion and mixing; (3) general circulation, with specific emphasis on the thermohaline component. Global examples in the world ocean are provided and discussed in the lectures. In parallel, the Mediterranean Sea is a laboratory basin in providing analogues of the above global processes relevant to climate dynamics. They include the Mediterranean thermohaline circulation with its own `conveyor belt'; intermediate and deep water mass formation and transformations, dispersion and mixing. No other book in the field provides a review of fundamental lectures on these processes, coupled with global examples and their Mediterranean analogues.
Vermicompost Production
It is a great opportunity for me to bring the text manual book “Vermicompost Production ” for the student pursuing “B.Sc ( General ) with Zoology ” in the English language. It has been quite some time since I noticed that there are books present for the students pursuing “B.Sc (General ) with Zoology ” only in the Bengali language and no relevant book present for the students who want to study the “Zoology” in the English language in West Bengal.
The Eastern Mediterranean as a Laboratory Basin for the Assessment of Contrasting Ecosystems
This book is the outcome of a NATO Advanced Research Workshop on "The Eastern Mediterranean as a laboratory basin for the assessment of contrasting ecosystems" that was held in Kiev, Ukraine, March 23-27, 1998. The scientific rationale of the workshop can be summarized as follows. The Eastern Mediterranean is the most nutrient impoverished and oligotrophic large water body known. There is a well-defined eastward trend in nutrient ratios over the entire Mediterranean that starts at the Gibraltar Straits and, through the western basin, proceeds to the Ionian and Levantine Seas. Supply of nutrients to the entire Mediterranean is limited by inputs from the North Atlantic and various river system...
The Physical Oceanography of Sea Straits
Suppose one were given the task of mapping the general circulation in an unfamiliar ocean. The ocean, like our own, is subdivided into basins and marginal seas interconnected by sea straits. Assuming a limited budget for this undertaking, one would do well to choose the straits as observational starting points. To begin with, the currents flowing from one basin to the next, over possibly wide and time-varying paths, are confined to narrow and stable routes within the straits. Mass, heat and chemical budgets for individual basins can be formulated in terms of the fluxes measured across the straits using a relatively small number of instruments. The confinement of the flow by a strait can also...
Ecosystem Modeling as a Management Tool for the Black Sea
This text tackles complex scientific problems related to the evolution of the Black Sea ecosystem. This volume contains 27 papers in all, two on the NATO TU Black Sea database and database management system, eight on the Black Sea biogeochemistry, and 17 on the biological structure of the basin.
Black Sea Oceanography
Proceedings of the NATO Advanced Research Workshop, Çesme, Izmir, Turkey, October 23-27, 1989
Ancient Fishing and Fish Processing in the Black Sea Region
This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world. In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea. Our literary sources testify to the widespread culinary and medicinal use of salted fish and fermented fish sauces in antiquity, and especially in the first centuries AD. In this book, the authors assess the present state of research on ancient fishing and discuss its implications for the history of the Black Sea region, especially the period of Greek colon...
Blockbuster
None
To the Top 1
None
