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WORKING WATERFRONT
Working Waterfront is an insiders view of the world of seafood from deck to dining table. The New England Waterfront borders the Gulf of Maine and Georges Bank--one of the most important, vibrant, and productive of the world’s shing grounds.
Atlantic Fisherman
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Swimming Upstream
In 1898 a 16-year-old immigrant with a sixth-grade education and not much more than the clothes on his back landed in Boston. By 1906, this immigrant, Michael Foley, had started a fresh fish company. In 2005, Michael Foley’s great-granddaughter, Laura, together with Peter, her co-owner husband, became the fourth generation to own and operate the Foley Fish Company, the seafood industry’s standard for quality, consistency, and integrity. Swimming Upstream is the story of four generations of Foley fishmongers, their successes and failures, their talents and foibles. Each generation has met the changing needs of the business in its own way, but in four generations, the goal set by the found...
