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Handbook of Thermal Analysis and Calorimetry
The applications and interest in thermal analysis and calorimetry have grown enormously during the last half of the 20th century. These techniques have become indispensable in the study of processes such as catalysis, hazards evaluation etc., and in measuring important physical properties quickly, conveniently and with markedly improved accuracy. Consequently, thermal analysis and calorimetry have grown in stature and more scientists and engineers have become at least part-time, practitioners. People new to the field therefore need a source of information describing the basic principles and current state of the art. The last volume of this 4 volume handbook, devoted to many aspects of biological thermal analysis and calorimetry, completes a comprehensive review of this important area. All chapters have been prepared by recognized experts in their respective fields. The approach taken is "how and what to do and when to do it". The complete work is a valuable addition to the already existing literature.
The Politics of Water
This authoritative reference work gives timely information on the global politics of water. Readers will find case studies on a variety of complex water situations, from the Okavango River that flows through Angola, Namibia and Botswana, to the Euphrates-Tigris of the Upper Persian Gulf. With the current threat of climate change and increasing demand on water resources, the book gives valuable insight into an increasingly politicized topic. Politics of Water is a welcome addition to Routledge’s extensive The Politics of ... reference series. Readers will benefit from: essays on major topics in water politics from a variety of contributors (thirteen in all), including Is water politics? Tow...
Protein Stability and Folding
Protein folding remains one of the most exclusive problems of modern biochemistry. Structure analysis has given access to the wealth of the molecular architecture of pro teins. As architecture needs static calculations, protein structure is always related to thermodynamic factors that govern folding and stability of a particular folded protein over the non-organized polypeptide chain. During the past decades a huge amount of thermodynamic data related to protein folding and stability has been accumulated. The data are certainly of importance in dechiffring the protein folding problem. At the same time, the data can guide the con struction of modified and newly synthesized proteins with prope...
China's Dilemma
China's Dilemma - Economic Growth, the Environment and Climate Change examines the challenges China will have to confront in order to maintain rapid growth while coping with the global financial turbulence, some rising socially destabilising tensions such as income inequality, an over-exploited environment and the long-term pressures of global warming. China's Dilemma discusses key questions that will have an impact on China's growth path and offers some in-depth analyses as to how China could confront these challenges. The authors address the effect of the global credit crunch and financial shocks on China's economic growth; China's contribution to greenhouse gas emissions and emissions red...
Food Systems Sustainability and Environmental Policies in Modern Economies
Food security is essential to the advancement and development of economies and societies worldwide. The promotion of viable food structures is the most effective method of promoting food security. Food Systems Sustainability and Environmental Policies in Modern Economies is a relevant research publication that explores the importance of viable food structures as well as the critical positive impact these viable structures have on food security, nutrition, and poverty. Featuring coverage on a broad range of topics such as irrigation schemes, agricultural input subsidies, and food cycles, this publication is geared toward professionals, researchers, and students seeking current research on viable food structures and their impact on society.
Two Bengals
Bangladesh and the Indian state of West Bengal share many characteristics, including a common language, fertile land, abundant rainfall, year-round warmth, and a dense population. This book examines the progress made in crucial economic sectors that have paved the way for the development of Bangladesh and West Bengal. The book begins by describing how Bangladesh is moving toward achieving the status of a middle-income nation, and how West Bengal seems to have fallen into the trap of developmental experiments with different political ideologies over time. The book then compares the trajectory of development in various economic sectors of the two economies. In doing so, it covers social development, education, health care, food habits, cinema and theatre, and the entrepreneurship of both entities. The chapters take an empirical and descriptive approach to address various issues, analyse results, draw conclusions, and make policy suggestions.
From soil research to land and water management: harmonizing people and nature. Proceedings of the IWMI-ADB Project Annual Meeting and 7th MSEC Assembly.
Soil conservation / Reservoirs / Sedimentation / Environmental effects / Land use / Hydrology / Catchment areas / Rainfall-runoff relationships / Rain / Research projects / Agricultural research / Social participation / Development projects / Erosion / Watershed management / Water resource management / Soil management
Dynamic development, shifting demographics and changing diets
Asia and the Pacific is experiencing major demographic shifts and urbanizing rapidly. E-agriculture technologies (remote sensing, drones, sensors) are emerging, with potentially profound implications for the entire food system and management of the natural resource base. Structural transformation of the economy has also changed the nature of the food security problem. Earlier, many governments thought that producing more staple food was sufficient to improve food security. However, today’s economy, increasingly based on human capital and less on physical strength, requires that policies and programmes promote healthy diets for healthy people. This need for improved nutrition will require s...
The State of the World's Land and Water Resources for Food and Agriculture
The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relev...
