You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Each issue includes a classified section on the organization of the Dept.
The family magazine of the Reorganized Church of Jesus Christ of Latter-Day Saints.
None
There is now enough basic work to sketch out the principal systems at all levels of the brain, from prefrontal cortex to lower brainstem, which are orchestrated to provide control of food selection, preference and consumption. At the same time, the complex interplay between central systems and signals generated from peripheral systems include the gut, liver and fat stores, as well as the interactions with the neuroendocrine system can be described in some detail. A continuing theme throughout the book is that the functional analysis of appetite and food intake cannot be limited to a single focus, e.g. hypothalamic neuropeptides and their interactions, but must be based on a fully integrated ...