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The Faithful
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Interpreting Meat
Meat is the essential object dislodged in human-animal relations: in its commonplace, everyday ubiquity and distanced violence, it defies the innocuous or protective-paternalistic stance that we ordinarily take towards animals. Through looking at meat's status as a fundamental and visceral part of human-animal relations--particularly its commodification and consumption--this book exhibits how animals fit into human discursive practices and how this discursive position determines our perspective of animals and, subsequently, our treatment of them. Modernity is a distinct stage of meat production and accordingly, the meat-commodity must be examined in all its contemporary specificity as an economic, linguistic, philosophical, psychoanalytic, and material object. Using theoretical prisms that have been largely overlooked in animal studies, such as Marxian analysis and Lacanian-Žižekian psychoanalysis, and rejecting popular approaches, such as analogical thinking and effacement of human-animal difference, this book offers new insights into the meat-commodity--and new ways to orient ourselves towards animal life and death.
Global Political Ecology
The world is caught in the mesh of a series of environmental crises. So far attempts at resolving the deep basis of these have been superficial and disorganized. Global Political Ecology links the political economy of global capitalism with the political ecology of a series of environmental disasters and failed attempts at environmental policies. This critical volume draws together contributions from twenty-five leading intellectuals in the field. It begins with an introductory chapter that introduces the readers to political ecology and summarizes the books main findings. The following seven sections cover topics on the political ecology of war and the disaster state; fuelling capitalism: e...
Nature Ethics
In Nature Ethics: An Ecofeminist Perspective, Marti Kheel explores the underlying worldview of nature ethics, offering an alternative ecofeminist perspective. She focuses on four prominent representatives of holist philosophy: two early conservationists (Theodore Roosevelt and Aldo Leopold) and two contemporary philosophers (Holmes Rolston III, and transpersonal ecologist Warwick Fox). Kheel argues that in directing their moral allegiance to abstract constructs (e.g. species, the ecosystem, or the transpersonal Self) these influential nature theorists represent a masculinist orientation that devalues concern for individual animals. Seeking to heal the divisions among the seemingly disparate movements and philosophies of feminism, animal advocacy, environmental ethics, and holistic health, Kheel proposes an ecofeminist philosophy that underscores the importance of empathy and care for individual beings as well as larger wholes.
Meat Culture
The analysis of meat and its place in Western culture has been central to Human-Animal Studies as a field. It is even more urgent now as global meat and dairy production are projected to rise dramatically by 2050. While the term ‘carnism’ denotes the invisible belief system (or ideology) that naturalizes and normalizes meat consumption, in this volume we focus on ‘meat culture’, which refers to all the tangible and practical forms through which carnist ideology is expressed and lived. Featuring new work from leading Australasian, European and North American scholars, Meat Culture, edited by Annie Potts, interrogates the representations and discourses, practices and behaviours, diets and tastes that generate shared beliefs about, perspectives on and experiences of meat in the 21st century.
Meatonomics
In this “provocative and persuasive work,” the health advocate reveals the dirty economics of meat—an industry that’s eating into your wallet (Publishers Weekly). Few Americans are aware of the economic system that supports our country’s supply of animal foods. Yet these forces affect us in a number of ways—none of them good. Though we only pay a few dollars per pound of meat at the grocery store, we pay far more in tax-fueled government subsidies—$38 billion more, to be exact. And subsidies are just one layer of meat’s hidden cost. But in Meatonomics, lawyer and sustainability advocate David Robinson Simon offers a path toward lasting solutions. Animal food producers maintai...
The Rhetoric of Food
This book focuses on the rhetoric of food and the power dimensions that intersect this most fundamental but increasingly popular area of ideology and practice, including politics, culture, lifestyle, identity, advertising, environment, and economy. The essays visit a rich variety of dominant discourses and material practices through a range of media, channels, and settings including the White House, social movement rhetoric, televisual programming, urban gardens, farmers markets, domestic and international agriculture institutions, and popular culture. Rhetoricians address the cultural, political, and ecological motives and consequences of humans’ strategic symbolizing and attendant choice...
Environment and Society
A comprehensive yet accessible introduction to the conceptual tools used to explore real-world environmental problems Environment and Society: A Critical Introduction, Third Edition demonstrates how theoretical approaches such as environmental ethics, political economy, and social construction work as conceptual tools to identify and clarify contemporary environmental issues. Assuming no background knowledge in the subject, this reader-friendly textbook uses clear language and engaging examples to first describe nine key conceptual tools, and then apply them to a variety of familiar objects—from bottled water and French fries to trees, wolves, and carbon dioxide. Throughout the text, highl...
Muzzling a Movement
In Muzzling the Movement, lawyer Dara Lovitz presents an in-depth and tightly argued analysis of the case of the SHAC-7. She reveals the history behind the Animal Enterprise Terrorism Act, examines the tendentious and speculative government case against the SHAC activists, and in so doing shows how the U.S. government has deeply compromised the freedom of speech and protest enshrined in the Constitution. The ability to protest peacefully and to voice unpopular opinions without being arrested and imprisoned arbitrarily are cornerstones of the U.S. Constitution, and are the reasons why, in spite of the many limitations imposed upon sectors of its society over the centuries, the dominant order ...
Meat and Nutrition
This book provides new insights into the production of meat, the burden of diseases associated with excessive meat consumption, undernutrition associated with insufficiency of meat products, and different health-related indicators related to meat and nutrition. This book is useful for researchers, policy makers, and students in medical science, food science, nursing, and public health.
