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Spoken Cree, Level I
  • Language: en
  • Pages: 578

Spoken Cree, Level I

This revised edition of Spoken Cree by C. Douglas Ellis is the first of three levels in a complete Cree language course, based on the "N" and "L" dialects spoken west of James Bay. Level I introduces the student to Cree by focussing on typical day-to-day situations. Each of the 18 units include basic conversation, a discussion of Cree grammar, drills, conversation practice and vocabulary list and a review section. The complete collection of sound files to accompany this manual can be downloaded from http://spokencree.org/. Spoken Cree III is available from the School of Linguistics and Language Studies, Carleton University.

Spoken Cree
  • Language: en
  • Pages: 788

Spoken Cree

First published in 1962, this new edition has revised grammatical sections, is expanded with illustrative examples and is keyed to drills throughout the text.

Spoken Cree, Level II
  • Language: en
  • Pages: 582

Spoken Cree, Level II

Cree, a member of the Algonquian family of languages, is nationally recognized as the most widely spoken Canadian native language. The newly revised Spoken Cree, Level II explores the spoken and written language in the cultural context of a Northern Cree village. Spoken Cree, Level II is the intermediate volume of a three-level Cree language course. This volume builds on the fundamental knowledge of the Cree language established in Spoken Cree, Level I. From the weather to a wedding, tea breaks to trapping, Level II enriches Cree language proficiency in everyday situations. In addition to sections devoted to developing speaking and listening skills in conversation, Level II provides exercises in syllabic writing. There are 18 new lessons. Based on the Swampy Cree (N-Dialect) and Moose Cree (L-Dialect) spoken on the West Coast of James Bay, C. Douglas Ellis’s Spoken Cree has become the authoritative work on the Cree language since its original release in 1963. Spoken Cree, Level II is an essential resource and teaching tool for everyone interested in the Cree language.

Cree Legends and Narratives from the West Coast of James Bay
  • Language: en
  • Pages: 591

Cree Legends and Narratives from the West Coast of James Bay

This is the first major body of annotated texts in James Bay Cree, and a unique documentation of Swampy and Moose Cree (Western James Bay) usage of the 1950s and 1960s. Conversations and interviews with 16 different speakers include: legends, reminiscences, historical narratives, stories and conversations, as well as descriptions of technology. The book includes a detailed pronunciation guide, notes on Cree terms, informants' comments, dialect variations, and descriptions of cultural values and customs. The introduction describes and compares the various genres in traditional and popular culture. Cree and English, with full glosssary.

Conversations with Cinematographers
  • Language: en
  • Pages: 245

Conversations with Cinematographers

In Conversations with Cinematographers, David A. Ellis has assembled interviews with some of the most influential and highly regarded cameramen of the last half century and more. While their names may not be known by the general public, these men and their work have left indel...

Manual of Leaf Architecture
  • Language: en
  • Pages: 204

Manual of Leaf Architecture

The Manual of Leaf Architecture is an essential reference for describing, comparing, and classifying the leaves of flowering plants.

Cree Legends and Narratives from the West Coast of James Bay
  • Language: en

Cree Legends and Narratives from the West Coast of James Bay

A collection of conversations and interviews with 16 different speakers of James Bay Cree from the 1950s and 1960s that includes legends, reminiscences, historical narratives, stories, and conversations.

Meat Science and Applications
  • Language: en
  • Pages: 732

Meat Science and Applications

  • Type: Book
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  • Published: 2001-07-27
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  • Publisher: CRC Press

Meat Science and Applications compiles the most recent science, technology, and applications of meat products, by-products, and meat processing. It details worker safety, waste management, slaughtering, carcass evaluation, meat safety, and animal handling issues from an international perspective. Essential concepts are illustrated with practical ex

Defectives in the Land
  • Language: en
  • Pages: 186

Defectives in the Land

“Baynton argues that screening out disability emerged as the primary objective of U.S. immigration policy during the late 19th and early 20th century.” —Journal of Social History Immigration history has largely focused on the restriction of immigrants by race and ethnicity, overlooking disability as a crucial factor in the crafting of the image of the “undesirable immigrant.” Defectives in the Land, Douglas C. Baynton’s groundbreaking new look at immigration and disability, aims to change this. In the late nineteenth and early twentieth centuries, Baynton explains, immigration restriction in the United States was primarily intended to keep people with disabilities—known as “d...

Exactly What I Said
  • Language: en
  • Pages: 356

Exactly What I Said

"You don’t have to use the exact same words.... But it has to mean exactly what I said.” Thus began the ten-year collaboration between Innu elder and activist Tshaukuesh Elizabeth Penashue and Memorial University professor Elizabeth Yeoman that produced the celebrated Nitinikiau Innusi: I Keep the Land Alive, an English-language edition of Penashue’s journals, originally written in Innu-aimun during her decades of struggle for Innu sovereignty. Exactly What I Said: Translating Words and Worlds reflects on that collaboration and what Yeoman learned from it. It is about naming, mapping, and storytelling; about photographs, collaborative authorship, and voice; about walking together on th...