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The present volume includes a series of studies on edible wild plants and their impact on human health. Today the diet of developed societies is limited to a few cultivated vegetables while the developing countries often lack an adequate supply of micronutrients. Wild plants contain antioxidant, omega-3 fatty acid and micronutrient components that contribute to both a decrease in the risk for chronic diseases as well as the reduction of nutritional deficiencies. Thus they address many diet-related problems at both ends of the socioeconomic spectrum. Results from research provide data on the composition of indigenous plants from various areas of the world and show that consumption of green leafy vegetables corrects deficiencies successfully. The book also deals with nutrition policy integrating indigenous foods against micronutrient deficiency. Implementation of scientific evidence is an essential precondition for improving nutrition policy. Nutritionists, food producers, botanists, agronomists, food technologists, pharmacologists as well as all professionals involved with food policy and human development will find in this book a valuable and updated basis for their work.
Study of eleven countries of the region.
This second edition of a well-received volume has been thoroughly updated and expanded to cover the most recent developments. Coverage now includes additional polymers such as polyindole and polyazines, composites of polymers with carbon nanotubes, metals, and metal oxides, as well as bending-beam techniques for characterization. Again, the author provides a systematic survey of the knowledge accumulated in this field in the last thirty years. This includes thermodynamic aspects, the theory of the mechanism of charge transport processes, the chemical and physical properties of these compounds, the techniques of characterization, the chemical and electrochemical methods of synthesis as well as the application of these systems. The book contains a compilation of the polymers prepared so far and covers the relevant literature with almost 2000 references. From reviews of the previous edition ‘a comprehensive reference guide for those interested in this field’ (Journal of Solid State Electrochemistry)
The role of dietary factors in a number of degenerative diseases is discussed in this up-to-date resource on dietary management.
1. LLB entrance examination 2022 is a complete study guide for law entrances 2. The guide is divided into chapters and sections 3. The questions are framed on the exact pattern of exam 4. Well explained solutions are provided for the quick revision 5. It also is highly useful for NLU, DU, IPU, BHU, Jamia Millia Islamia and other National Law Universities. LLB or Bachelor of Legislative Law is an undergraduate law degree which is a prerequisite for anyone who wants to enter the field of judiciary and law. The 3 years course helps to develop skills like problem-solving, communication, and judgment. The newly revised & updated edition of Study Guide Entrance Examination 2022 has been written ke...