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Green Health
Colorful bracelets, funky brooches, and beautiful handmade beads: young crafters learn to make all these and much more with this fantastic step-by-step guide. In 12 exciting projects with simple steps and detailed instructions, budding fashionistas create their own stylish accessories to give as gifts or add a touch of personal flair to any ensemble. Following the successful "Art Smart" series, "Craft Smart" presents a fresh, fun approach to four creative skills: knitting, jewelry-making, papercrafting, and crafting with recycled objects. Each book contains 12 original projects to make, using a range of readily available materials. There are projects for boys and girls, carefully chosen to appeal to readers of all abilities. A special "techniques and materials" section encourages young crafters to try out their own ideas while learning valuable practical skills.
Dietary Pattern and Health
This book is a printed edition of the Special Issue "Dietary Pattern and Health" that was published in Nutrients
Nutrition and Physical Activity
Awareness of the importance of nutrition and physical activity for good health has given rise to a multitude of projects with different scopes and methodologies. This variety makes it necessary to bring the results of these activities into a coordinated framework. This book aims to summarize the activities carried out by the EU countries to address these determinants of health. Contributors are drawn from Germany, Italy, Sweden, and United Kingdom.
Inequality and Nutritional Transition in Economic History
Food consumption and nutrition are historically among the most characteristic features of inequality in living standards driven by socioeconomic, gender, generational and geographical reasons. Nutrition directly impacts mortality, life expectancy, height and illness and thus becomes a good indicator of living standards and their evolution over time. However, one issue that remains unresolved is how to measure past diet inequalities with the available sources. This book evaluates nutritional inequalities in Spain from the nineteenth century to the present day. It explores the socioeconomic, gender, generational and geographical variations in food consumption and nutrition in Spain during this...
Eating at School
This publication contains the report of the European Forum, organised jointly by the Council of Europe and the WHO Regional Office for Europe, and held in Strasbourg, France in November 2003 with participants from 27 countries. The aims of the Forum were to promote healthy eating in schools as an integral part of healthy lifestyles; to review different European approaches to provision of school meals; and to make proposals for follow-up activities to be pursued by the Council of Europe.
Food and Health in Europe
Poor nutrition, foodborne disease and lack of secure access to good food make an important contribution to the burden of disease and mortality in the WHO European Region. Better diets, food safety and food security will not only reduce or prevent suffering to individuals and societies but also help cut costs to health care systems and bring social and economic benefits to countries. People's chances for a healthy diet depend less on individual choices than on what food is available and whether it is affordable. Policies to benefit health through good food and nutrition must extend beyond the health sector to include sectors ranging from agriculture and food processing, manufacturing and trad...
A Light in the Darkness: The Music and Life of Joaquín Rodrigo
A composer of singular vision. Joaquín Rodrigo (1901–1999) is best known as the composer of one of the most popular works of music in the twentieth century—the Concierto de Aranjuez for guitar and orchestra. It’s been featured in movies and television commercials and remains a staple of concert programs for orchestras around the world. Miles Davis said, “After listening to it for a couple of weeks…I couldn’t get it out of my mind,” and he used it as inspiration for his album Sketches of Spain. But as Javier Suárez-Pajares and Walter Aaron Clark reveal in this musical biography—the first complete study in English—Rodrigo’s work and influence extend far beyond that singul...
To Die in Cuba
"In this illustrated social and cultural history of suicide in Cuba, Louis A. Perez, Jr. explores the way suicide passed from the unthinkable to the unremarkable in Cuban society." "In a study that spans the experiences of enslaved Africans and indentured Chinese in the colony, nationalists of the twentieth-century republic, and emigrants from Cuba to Florida following the 1959 revolution, Perez finds that the act of suicide was loaded with meanings that changed over time.
