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LESSONS from the Top Paralegal Experts is a unique and much needed reference as there is nothing else like it for paralegal students and professionals on the market. It not only covers success stories about paralegal professionals but also shares their insights on how they do their work. The primary goal of the book is to help students learn hands-on techniques directly from paralegal leaders in the field. These top paralegal experts share the secrets that have helped them become the best of the best in their profession. The top fifteen paralegal experts helped to expand the paralegal profession and improve the efficiency of performing paralegal duties including creativity, leadership, expertise in their specialty, technical skills, knowledge, mentoring, and organization. The paralegal experts practice in various specialties and the premise of this book is that students and professionals can learn most effectively from the experiences of others. There is a definite need to provide paralegal students with further instructions to help them become more productive and efficient.
When Nathan Bruno died of an overdose at twenty-two, his struggle with depression and addiction came to an end. Now the struggle belonged to those who'd known him. What would they do with their overwhelming love for a bright, beautiful soul who was no longer there? In Nathan: Love, Remembrance, and a Grandmother's Journey Through Grief, Carole Bruno lives her way to the answers. While not shying away from the moments of heartbreak that accompany such a great loss, she moves from bereavement to acceptance and beyond by writing, talking to God, spending time with great-granddaughter Marli, and finding a new way to love Nathan -- whose spirit remains an endless source of comfort. Heartwarming and hopeful, Nathan reminds us that even in our darkest times, it's possible to connect to the things that bring us joy.
Author Carole A. Bruno announces the paperback release of the Paralegal Litigation Handbook, 2ed. is now available through CreateSpace as a paperback. Paralegal's Litigation Handbook, originally published by West Publishing Company, was adopted by more than 250 colleges and universities, and more than 50,000 copies were sold. The wide scope of the book begins with a guide to the courts, and then leads you through the initiation of a civil action, response of the defendant, and explains in action steps interviewing techniques, motions, investigations, discovery (including medical discovery), legal research and writing; assisting in negotiations, trial preparation, and automated litigation sup...
On an adventure to make a new friend, Bruno finds himself in a some tough situations. He falls flat on his face, meets a hedgehog, and even gets lost in a dark, wet cave! For this adventure, you will need your coping ax, inclusion glue, and friendship rope! Join Bruno on this exciting adventure and don't forget to pack!
First published in 1889, this novel has two main plots; one set in the real world at the time the book was published (the Victorian era), the other in the fictional world of Fairyland.
First Published in 1995. Routledge is an imprint of Taylor & Francis, an informa company.
ÔGlobalization, it seems, has propelled the worldÕs uber-wealthy to new heights of power and money, with tremendous repercussions for the other 99.9 percent of us. At a time when neoliberalism has propelled the world into a new Gilded Age, with rising inequality everywhere, an aggressive class war being waged by the wealthy, and billionaires inserting themselves bluntly into the political arena, understanding the behavior and spatiality of the super-rich has acquired a pressing urgency. This volume offers a richly textured suite of essays concerning how the super-rich have restructured local places, transforming landscapes as varied as London and Kentucky, Ireland and St. Barts, as well as...
Wheaton effortlessly brings to life the history of the French kitchen and table. In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era using a delightful combination of personal correspondence, historical anecdotes, and journal entries.
Expert food historians provide detailed histories of the creation and development of particular delicacies in six regions of medieval Europe-Britain, France, Italy, Sicily, Spain, and the Low Countries.