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Advances in Sea Cucumber Processing Technology and Product Development
  • Language: en
  • Pages: 365

Advances in Sea Cucumber Processing Technology and Product Development

Sea cucumbers belong to the Phylum Echinodermata. There are more than 900 recorded species of sea cucumber of which more than 40 are edible. As a food source, sea cucumbers are rich in protein, low in fat, rich in collagen, sulfated polysaccharides, phospholipids, glycolipids, saponins and other functional components. Therefore, sea cucumbers have important nutritional and medicinal value. Growing awareness of these health benefits has promoted growth in marine aquaculture and processing technologies for the development of sea cucumber products for many applications.Novel perspectives of nutritional functions and processing technologies of sea cucumbers are defined in this book. The chemical...

More Efficient Utilization of Fish and Fisheries Products
  • Language: en
  • Pages: 479

More Efficient Utilization of Fish and Fisheries Products

  • Type: Book
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  • Published: 2004-05-18
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  • Publisher: Elsevier

This international symposium allowed many researchers and industrial representatives to meet and discuss a broad spectrum of information such as zero emission, resources availability, sustainable utilization of resources, bioactive and functional components in aquatic organisms, utilization of wastes, seafood quality, surimi technologies and processing and safety. The book aims: To provide a current record presented in the international symposium More Efficient Utilization of Fish and Fisheries Products, 7-10 October 2001, Kyoto, Japan; To provide a stimulus to researchers in this area to cross-fertilize ideas and demonstrate examples of success; To enhance values and returns to fisheries fields in national and international terms by providing descriptions of better techniques and methods for utilizing the catch, reducing waste, and providing valuable by-products.

The Interplay of Microbiome and Immune Response in Health and Diseases
  • Language: en
  • Pages: 206

The Interplay of Microbiome and Immune Response in Health and Diseases

  • Type: Book
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  • Published: 2019-11-06
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  • Publisher: MDPI

[Increasing evidence suggests that microbiota and especially the gut microbiota (the microbes inhabiting the gut including bacteria, archaea, viruses, and fungi) plays a key role in human physiology and pathology. Recent findings indicate how dysbiosis—an imbalance in the composition and organization of microbial populations—could severely impact the development of different medical conditions (from metabolic to mood disorders), providing new insights into the comprehension of diverse diseases, such as IBD, obesity, asthma, autism, stroke, diabetes, and cancer. Given that microbial cells in the gut outnumber host cells, microbiota influences human physiology both functionally and structu...

Bioactive Molecules from Extreme Environments
  • Language: en
  • Pages: 244

Bioactive Molecules from Extreme Environments

  • Type: Book
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  • Published: 2021-03-30
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  • Publisher: MDPI

The papers included in this Special Issue "Bioactive Molecules from Extreme Environments" provide an overview of the growing interest in species biodiversity, highlighting the importance of marine extreme environments as sources of a unique marine chemical diversity of molecules. It is worth noting that six articles in this Special Issue are focused on molecules and enzymes isolated from Antarctica. This means that there is a growing interest in this habitat, most probably due to being perceived as an important source of drug discovery. In fact, the unique environment and ecological pressures of marine polar regions might be the major drivers of a selection of unique biological communities that are able to biosynthesize new compounds with diverse biological activities. It is expected that, in the near future, more marine molecules from polar regions, as well as from other extreme habitats, will find their way into biomedical and biotechnological applications.

Biocatalytic Process Optimization
  • Language: en
  • Pages: 296

Biocatalytic Process Optimization

  • Type: Book
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  • Published: 2021-01-14
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  • Publisher: MDPI

Biocatalysis is very appealing to the industry because it allows, in principle, the synthesis of products not accessible by chemical synthesis. Enzymes are very effective, as are precise biocatalysts, as they are enantioselective, with mild reaction conditions and green chemistry. Biocatalysis is currently widely used in the pharmaceutical industry, food industry, cosmetic industry, and textile industry. This includes enzyme production, biocatalytic process development, biotransformation, enzyme engineering, immobilization, the synthesis of fine chemicals and the recycling of biocatalysts. One of the most challenging problems in biocatalysis applications is process optimization. This Special Issue shows that an optimized biocatalysis process can provide an environmentally friendly, clean, highly efficient, low cost, and renewable process for the synthesis and production of valuable products. With further development and improvements, more biocatalysis processes may be applied in the future.

Mechatronics Engineering, Computing and Information Technology
  • Language: en
  • Pages: 6971

Mechatronics Engineering, Computing and Information Technology

Selected, peer reviewed papers from the 2014 International Conference on Mechatronics Engineering and Computing Technology (ICMECT 2014), April 9-10, 2014, Shanghai, China

Echinoderms: biology, ecology and exploitation
  • Language: en
  • Pages: 248
Information Resources on Fish Welfare, 1970-2003
  • Language: en
  • Pages: 460

Information Resources on Fish Welfare, 1970-2003

  • Type: Book
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  • Published: 2003
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  • Publisher: Unknown

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Nutritional Interventions on Age-Related Neurodegenerative Diseases
  • Language: en
  • Pages: 164

Nutritional Interventions on Age-Related Neurodegenerative Diseases

As the population grows older, strategies that can promote healthy aging and offset the development of age-related neurodegenerative diseases are becoming increasingly relevant. Consuming a balanced, nutritious diet is important for maintaining health, especially as individuals age. The brain has a high demand for nutrients and nutritional imbalances dampen the structural and functional integrity of the brain critically impacting our cognitive capacities. Indeed, several lines of evidence suggest that nutritional strategies can reduce the risk of age-related neurodegenerative diseases and exhibit potential beneficial effects in delaying the onset of brain diseases and slowing down the progre...

Valorization of Agro-Industrial Byproducts
  • Language: en
  • Pages: 379

Valorization of Agro-Industrial Byproducts

  • Type: Book
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  • Published: 2022-09-02
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  • Publisher: CRC Press

This book covers sustainable approaches for industrial transformation pertaining to valorization of agro-industrial byproducts. Divided into four sections, it starts with information about the agro/food industry and its byproducts, including their characterization, followed by different green technologies (principle, process strategies and extraction of bioactive compounds) applied for the management of agro industry byproducts. It further explains biotechnological interventions involved in the value addition of these byproducts. Various regulatory and environmental concerns related to by-product management along with biorefinery concept and future strategies are provided as well. Features: ...