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Weed Biology and Management
Weeds hold an enigmatic and sometimes-controversial place in agriculture, where they are generally reviled, grudgingly tolerated, and occasionally admired. In most cases, growers make considerable effort to reduce the negative economic impact of weeds because they compete with crops for resources and hinder field operations, thereby affecting crop productivity and quality, and ultimately the sustainability of agriculture. Weed control in production agriculture is commonly achieved through the integration of chemical, biological, and mechanical management methods. Chemicals (herbicides) usually inhibit the growth and establishment of weed plants by interfering with various physiological and b...
Weed Technology
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University Bulletin
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Allelochemicals: Biological Control of Plant Pathogens and Diseases
Biological control of plant diseases and plant pathogens is of great significance in forestry and agriculture. This book, the first of its kind, is organized around the indication that allelochemicals can be employed for biological control of plant pathogens and plant diseases. This volume focuses on discovery and development of natural product based fungicides for agriculture, direct use of allelochemicals, and application of allelopathy in pest management.
Pesticide Formulations and Application Systems
Contains papers presented at the symposium of the same name.
Herbicide Manual
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