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Christine Manfield's Indian Cooking Class
  • Language: en
  • Pages: 696

Christine Manfield's Indian Cooking Class

Let Christine Manfield guide you through the deeply fragrant world of Indian home cooking. Mastering the incredible array of spices and techniques applied in the Indian kitchen can seem a daunting task for the casual cook. But in Indian Cooking Class you’ll find easy-to-follow and approachable recipes that will see you making curry pastes and blending flavours with absolute confidence. Spanning history-steeped recipes to home-style favourites, Ayurvedic-influenced dishes and contemporary interpretations, this extensive collection of beautifully photographed recipes guides home cooks from snacks and sides to main dishes, all the way through to dessert. Discover meals found on the humblest t...

Living on Tattooine (a.k.a. Kuwait)
  • Language: en
  • Pages: 256

Living on Tattooine (a.k.a. Kuwait)

  • Type: Book
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  • Published: 2005
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  • Publisher: Unknown

None

Recipes from My Home Kitchen
  • Language: en
  • Pages: 226

Recipes from My Home Kitchen

  • Type: Book
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  • Published: 2013-05-14
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  • Publisher: Rodale

A volume of deeply personal comfort food recipes by the legally blind Master Chef champion offers insight into how the loss of her sight compelled her to learn to cook by sense, drawing on her experiences with both Vietnamese and American culinary cultures to share advice on how to produce professional results in a home kitchen.

The National Cook Book
  • Language: en
  • Pages: 570

The National Cook Book

  • Type: Book
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  • Published: 1896
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  • Publisher: Unknown

None

Vegan Minded
  • Language: en

Vegan Minded

  • Type: Book
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  • Published: 2023-10-03
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  • Publisher: Unknown

According to readers, the stories in this book make being vegan accessible and demystify veganism for nonvegan readers. Anyone who is striving to make a positive difference in the world should read this book. After reading Eating Animals, a national bestseller, by Jonathan Safran Foer, Christine Mania was left frustrated. Foer told the critical story of animal agriculture and factory farming including the brutality, devastation, and the moral dilemma of eating animals. Where Eating Animals left off, Vegan Minded picks up with stories and reflections on what it's like to live vegan in a world set up for meat-eaters. Meet the vegan girl next door as she explores the journey to veganism and bey...

Handbook of Addictive Disorders
  • Language: en
  • Pages: 600

Handbook of Addictive Disorders

The most comprehensive source for the latest research and practicetechniques for diagnosing and treating addictive disorders "This book brings together an array of international experts onaddictive disorders. Robert Coombs's Handbook of AddictiveDisorders discusses the contemporary issues surrounding theunderstanding of addiction, from diagnosis to treatment of anaddicted client. The Handbook of Addictive Disorders is anexample of practical and clinical information at its best." -Lorraine D. Grymala, Executive Director American Academy of HealthCare Providers in the Addictive Disorders The Handbook of Addictive Disorders: A Practical Guide toDiagnosis and Treatment is a comprehensive, state-...

Fearless in the Kitchen
  • Language: en
  • Pages: 206

Fearless in the Kitchen

Celebrity chef Christine Cushing believes cooking should be uninhibited, a true expression of your love of food. When she cooks, Christine routinely doesn't need to rely on the recipe at hand--and neither do you. "Fearless in the Kitchen" begins with the "bare essentials"--basic recipes that lend themselves to adaptation and innovation. If you can learn how to break the rules with an omelet, salad dressing, or tomato sauce, culinary freedome is only a step away Next, Christine introduces you to quick-and-easy dishes such as Spicy Oven-Baked Chicken Wings, and Linguine with Lemon, Olive Oil and Toasted Garlic. She moves on to reciples for delectable main courses and desserts, with an emphasis on bright, bold flavours. To encourage you to take your cooking to the next level, she also provides more elaborate recipes: Swiss Chard and Pecorino Calzone; Jicama, Watercress and Pecan Salad; and Grilled Venison with an Amarone Reduction are but a few examples. Learn how to be confident, passionate, and fearless in the kitchen--Christine Cushing will show you how.

The Farm Shop Cookbook
  • Language: en
  • Pages: 306

The Farm Shop Cookbook

  • Type: Book
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  • Published: 2013-07-23
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  • Publisher: A&C Black

A paperback edition of The Farmshop Cookbook: the first book to recognise the most influential food revolution in Britain since the seemingly unstoppable spread of the supermarket.

Catalog of Copyright Entries
  • Language: en
  • Pages: 1058

Catalog of Copyright Entries

  • Type: Book
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  • Published: 1963
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  • Publisher: Unknown

None

Meals that Cook Themselves and Cut the Costs
  • Language: en
  • Pages: 86

Meals that Cook Themselves and Cut the Costs

  • Type: Book
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  • Published: 1915
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  • Publisher: Unknown

A description of the Sentinel automatic cook stove.