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This fully revised eighth edition of the classic bench book is a guide to microbiological techniques covering clinical, food and drink, and environmental and veterinary specimens. chapters, and a revised page design also provides the reader with easy access to the most important information. DNA techniques - the most advanced in microbiological methods - are covered and an expanded chapter on mycology and immudiagnostics features. Text icons and summary boxes highlight useful information. This text includes information on the medium in which the bacteria breed, as well as the methods involved.
First multi-year cumulation covers six years: 1965-70.
The biological sciences cover a broad array of literature types, from younger fields like molecular biology with its reliance on recent journal articles, genomic databases, and protocol manuals to classic fields such as taxonomy with its scattered literature found in monographs and journals from the past three centuries. Using the Biological Literature: A Practical Guide, Fourth Edition is an annotated guide to selected resources in the biological sciences, presenting a wide-ranging list of important sources. This completely revised edition contains numerous new resources and descriptions of all entries including textbooks. The guide emphasizes current materials in the English language and i...
This anthology places the works of such well-known figures as Captain James Cook and Robert Louis Stevenson alongside the writings of lesser-known explorers, missionaries, beachcombers, and literary travellers who roamed the South Seas from the late 17th through the late 19th centuries.
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Jean Arnold explores the role material objects play in the cultural cohesion of the West, arguing that gems symbolized the most closely held beliefs of the Victorians and thus can be considered prisms of culture. Her close readings of works by Wilkie Collins, George Eliot, William Makepeace Thackeray, and Anthony Trollope show jewels turned into symbols of power, personal relationships, and valued ideas that serve to bind the materialist culture together.
Works cited in this useful survey are appropriate for students, librarians, and amateur and professional botanists. These encompass the plant kingdom in all its divisions and aspects, except those of agriculture, horticulture, and gardening. The majority of the annotations are for currently available in-print or electronic reference works. A comprehensive author/title and a separate subject index make locating specific entries simple. With materials ranging from those selected for the informed layperson to those for the specialist, this new edition reflects the momentous transition from print to electronic information resources. It is an appropriate purchase for public, college, university, and professional libraries.