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Game
  • Language: en
  • Pages: 196

Game

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Game
  • Language: en
  • Pages: 224

Game

  • Type: Book
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  • Published: 2019-06-17
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  • Publisher: Hachette UK

Popular TV chef Phil Vickery and award-winning butcher Simon Boddy demystify the subject by showing you how to prepare and cook a whole range of wildfowl, fish, feathered and furred game at home. Phil's inventive and internationally influenced dishes cover everything from Pot Roast Coconut Stuffed Partridge and Spiced Pigeon with Green Lentils to Thai Quail Salad, Japanese Mirin Salmon and Pan-Fried Sea Trout with Warm Tomato Sauce Sauce, while Simon guides you through the skills and techniques needed to create everything from Hot Smoked Partridge and Spiced Hare and Chocolate Salami to Venison Bresaola.

The Hunter's Guide to Preparing and Cooking Game
  • Language: en

The Hunter's Guide to Preparing and Cooking Game

  • Type: Book
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  • Published: 2013-03-18
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  • Publisher: Southwater

An illustrated guide on how to dress, butcher and cook wild game, including upland birds and waterfowl, small furred game, small and large deer, wild boar and goat. A valuable resource for the hunter who shoots game as well as those who buy their game but want to prepare it themselves, with instructions on plucking, drawing, filleting, skinning and jointing all the animals featured.

Venison Every Day
  • Language: en
  • Pages: 347

Venison Every Day

Get the Most Bang for for Your Buck Step up your venison cooking game with fresh field-to-table recipes that make the most of your whole harvest from shoulder to shank. Venison cooking is for everyone, and Allie Doran, creator of Miss Allie’s Kitchen, shows you how to make sure every meal you make is as tender, flavorful and easy as possible, from the Easiest Black Pepper Jerky to Red Wine–Braised Short Ribs with Herb Gremolata. In this recipe collection, you’ll learn all the skills you need to start cooking the best game meals of your life beyond basic stewing. Break down sinewy sirloin with tenderizing marinades, use the fat in neck meat to make mouthwatering barbacoa or even cube up...

Game Cookery
  • Language: en
  • Pages: 302

Game Cookery

Delectable recipes for those who hunt and fish—or any cook who want to try something new. The updated edition of this popular cookbook adds twenty new game recipes; now, you can indulge your taste buds with more than 120 delicious recipes for cooking grouse, partridge, pheasant, duck, rabbit, venison, and other game. These easy-to-follow recipes include dishes appropriate for everyday family meals, special occasions, picnics, and barbecues. Game is naturally low in fat and calories and is an ideal part of a healthy diet. A guide for preparing game so that it is fit to be eaten is included, as is an assortment of recipe accompaniments such as sauces, stuffings, and salads. With eighteen full-color illustrations by the well-known wildlife artist John Paley, this is an attractive and useful gift for all those keen on cooking what they hunt, shoot, and fish.

Game on the Table - Tips and Hints for Cooking Game for Hungry Hunters
  • Language: en
  • Pages: 36

Game on the Table - Tips and Hints for Cooking Game for Hungry Hunters

This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience.

Hungry Games
  • Language: en
  • Pages: 176

Hungry Games

  • Type: Book
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  • Published: 2020-10-20
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  • Publisher: Tiller Press

Test your cooking (and puzzle) skills with this entertaining, clever recipe book that puts your cooking knowledge to the test! Who doesn’t love a good puzzle? And what sounds more satisfying than being able to eat your results afterwards? If you’ve ever tried cooking, you will be all too familiar with how puzzling certain recipes can be—from figuring out proper techniques to deciphering improper instructions. So why not make a game out of it? In Hungry Games, former food editor Kate Heddings embarks on a journey to turn her recipe challenges into a game of recipe rehab, testing the skills of cooks who know it all by finding mistakes intentionally inserted into each recipe. Ranging from easy to difficult, these recipes contain both cooking mistakes (time, temp, quantities) editorial mistakes (out of order ingredients, spelling mistakes, etc.), and brings some fun back to cooking. Paired with traditional food-themed crossword puzzles and word search games, Hungry Games is perfect for every avid cook or puzzle fan—and gives the phrase “playing with your food” new meaning.

Cooking is a Game You Can Eat
  • Language: en
  • Pages: 80

Cooking is a Game You Can Eat

  • Type: Book
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  • Published: 1975
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  • Publisher: Unknown

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Overwatch: The Official Cookbook
  • Language: en
  • Pages: 216

Overwatch: The Official Cookbook

Cook up more than ninety recipes inspired by the heroes of Blizzard Entertainment’s hit game with Overwatch: The Official Cookbook. Based on Blizzard Entertainment’s global phenomenon Overwatch, this official cookbook is packed with scores of authentic recipes inspired by the game’s diverse heroes hailing from all corners of the universe. Building from the game’s compelling narrative and variety of characters, this cookbook features international food and drink recipes from each hero’s homeland. Each recipe includes straightforward step-by-step instructions, mouthwatering full-color photos, pairing suggestions, and more. Overwatch: The Official Cookbook is the ultimate compendium of Overwatch delicacies and is sure to satisfy even the hungriest gamer with fun and delicious recipes.

The Game Cookbook
  • Language: en

The Game Cookbook

  • Type: Book
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  • Published: 2009
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  • Publisher: Aurum

In recent years, Britain's attitude to food has changed. In a world that is becoming more eco-aware, 'organic' and 'corn fed' meat is gaining popularity at the expense of immoral, processed food. And yet strangely, 'game' - strictly speaking any bird or animal living wild, which is hunted for food - remains on the fringes on many people's diet. Many people would rather pay twice the price at a supermarket for a comparatively tasteless chicken. Tebbit, a keen amateur chef, uses The Game Cookbook to showcase his favourite game recipes featuring pheasant, partridge, duck, grouse, woodpigeon, woodcock, deer, rabbit, hare and more. Whether the recipe is a relatively simple casserole or a more cha...