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The Zoological Record
  • Language: en
  • Pages: 1000

The Zoological Record

  • Type: Book
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  • Published: 2002
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  • Publisher: Unknown

None

Trends in Food Engineering
  • Language: en
  • Pages: 376

Trends in Food Engineering

  • Type: Book
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  • Published: 2000-06-07
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  • Publisher: CRC Press

Trends in Food Engineering presents a wide vision of food engineering, with an emphasis on topics vital to the food industry today. The first section deals with physical and sensory properties of food. The emphasis in these chapters is on structure-function relationships, food rheology, and the correlations between physicochemical and sensory data. The second section, on advances in food processing, includes recent developments in minimal preservation and thermal and nonthermal processing of foods. The book concludes with current topics in food engineering, including applied biotechnology, food additives, and functional properties of proteins.

Collections of Painting in Madrid, 1601–1755 (Parts 1 and 2)
  • Language: en
  • Pages: 1810

Collections of Painting in Madrid, 1601–1755 (Parts 1 and 2)

  • Categories: Art

This two-part book on collections of paintings in Madrid is part of the series Documents for the History of Collecting, Spanish Inventories 1, which presents volumes of art historical information based on archival records. One hundred forty inventories of noble and middle-class collections of art in Madrid are accompanied by two essays describing the taste and cultural atmosphere of Madrid in the seventeenth and eighteenth centuries.

Science and Eccentricity
  • Language: en
  • Pages: 395

Science and Eccentricity

The concept of eccentricity was central to how people in the nineteenth century understood their world. This monograph is the first scholarly history of eccentricity. Carroll explores how discourses of eccentricity were established to make sense of individuals who did not seem to fit within an increasingly organized social and economic order. She focuses on the self-taught natural philosopher William Martin, the fossilist Thomas Hawkins and the taxidermist Charles Waterton.

Anonymous Acts
  • Language: en
  • Pages: 342

Anonymous Acts

What's done in the dark... Murderer is a title she never expected to wear. Friend? Sure. Boss? Hell yes. But murderer? Never. If only she hadn't threatened exactly that, just before someone winds up dead, and her fingerprints are all over the murder weapon. Always comes to light... All he wanted was to live a quiet life, without all the danger and darkness of his past. Those plans are blown when he's accused of a crime he has nothing to do with, leaving him with a hard decision... remain in the shadows, or do what he can to help a friend? When other crimes start stacking up - the handiwork of an anonymous suspect with an unknown vendetta, they'll discover something that flips their worlds upside down... A murder accusation may be the least of their worries.

The Anonymous Society
  • Language: en
  • Pages: 204

The Anonymous Society

The Anonymous Society is an in-depth anthropological study conducted in Portugal among the 12-Step associations Alcoholics Anonymous, Families Anonymous and Narcotics Anonymous. Here, the author explores thoroughly issues like therapy, addiction, ritual, religion, identity and anonymity, providing an insightful knowledge of these associations’ importance in contemporary society.

Encyclopedia of Ancient Natural Scientists
  • Language: en
  • Pages: 1073

Encyclopedia of Ancient Natural Scientists

The Encyclopedia of Ancient Natural Scientists is the first comprehensive English language work to provide a survey of all ancient natural science, from its beginnings through the end of Late Antiquity. A team of over 100 of the world’s experts in the field have compiled this Encyclopedia, including entries which are not mentioned in any other reference work – resulting in a unique and hugely ambitious resource which will prove indispensable for anyone seeking the details of the history of ancient science. Additional features include a Glossary, Gazetteer, and Time-Line. The Glossary explains many Greek (or Latin) terms difficult to translate, whilst the Gazetteer describes the many locales from which scientists came. The Time-Line shows the rapid rise in the practice of science in the 5th century BCE and rapid decline after Hadrian, due to the centralization of Roman power, with consequent loss of a context within which science could flourish.

Claretta
  • Language: en
  • Pages: 337

Claretta

A master historian illuminates the tumultuous relationship of Il Duce and his young lover Claretta, whose extraordinarily intimate diaries only recently have become available Few deaths are as gruesome and infamous as those of Benito Mussolini, Italy's fascist dictator, and Claretta (or Clara) Petacci, his much-younger lover. Shot dead by Italian partisans after attempting to flee the country in 1945, the couple's bodies were then hanged upside down in Milan's main square in ignominious public display. This provocative book is the first to mine Clara's extensive diaries, family correspondence, and other sources to discover how the last in Mussolini's long line of lovers became his intimate and how she came to her violent fate at his side. R. J. B. Bosworth explores the social climbing of Claretta's family, her naïve and self-interested commitment to fascism, her diary's graphically detailed accounts of sexual life with Mussolini, and much more. Brimful of new and arresting information, the book sheds intimate light not only on an ordinary-extraordinary woman living at the heart of Italy's totalitarian fascist state but also on Mussolini himself.

Combinatorial Optimization and Applications
  • Language: en
  • Pages: 837

Combinatorial Optimization and Applications

This volume constitutes the proceedings of the 14th International Conference on Combinatorial Optimization and Applications, COCOA 2020, held in Dallas, TX, USA, in December 2020. The 55 full papers presented in this volume were carefully reviewed and selected from 104 submissions. The papers are grouped into the following topics: Approximation Algorithms; Scheduling; Network Optimization; Complexity and Logic; Search, Facility and Graphs; Geometric Problem; Sensors, Vehicles and Graphs; and Graph Problems. Due to the Corona pandemic this event was held virtually.

Innovations in Food Processing
  • Language: en
  • Pages: 283

Innovations in Food Processing

  • Type: Book
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  • Published: 2000-06-07
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  • Publisher: CRC Press

The food world has a number of options available to make the food industry more diverse, competitive, and efficient. Innovations in Food Processing investigates some of these options, alternative technologies, and strategies for properly addressing new challenges facing the food industry. It also provides specific examples on how these alternatives