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Using archaeological and documentary evidence, this book reveals the innerworkings of the Sicilian kingdom of the Hellenistic monarch Hieron II.
Trinacria, the ancient name for Sicily extending back to Homeric Greek, has understandably been the focus of decades of archaeological research. Recognizing Sicily’s rich prehistory and pivotal role in the history of the Mediterranean, Sebastiano Tusa - professor, head of heritage agencies and councillor for Cultural Heritage for the Sicilian Region - promoted the exploration of the island’s heritage through international collaboration. His decades of fostering research initiatives not only produced rich archaeological results spanning the Palaeolithic to the modern era but brought scholars from a range of schools and disciplines to work together in Sicily. Through his efforts, uniquely ...
The Routledge Handbook of the Archaeology of Urbanism in Italy in the Age of Roman Expansion explores trends in urbanism across Italy in the period when Rome extended its power across the entire peninsula, Sicily, Sardinia, and Corsica. Chapters present the most up-to-date archaeological data in the first broad and detailed treatment of this topic, superseding traditional academic particularism. They present a significant re-evaluation of the process of Roman imperialism and the role of urbanization within it. Particular attention is paid to evidence for local agency in different regions and at different sites, but general trends are also highlighted. Various types of urban sites are examine...
This book is the first to address, from a variety of perspectives, the economy of the Roman city of Pompeii. It uses archaeological and textual evidence to discuss topics as diverse as agriculture in the fertile plains at the foot of mount Vesuvius, diet and health, manufacturing, urban investment, consumption, trade and money.
The first book-length overview of agricultural development in the ancient world A Companion to Ancient Agriculture is an authoritative overview of the history and development of agriculture in the ancient world. Focusing primarily on the Near East and Mediterranean regions, this unique text explores the cultivation of the soil and rearing of animals through centuries of human civilization—from the Neolithic beginnings of agriculture to Late Antiquity. Chapters written by the leading scholars in their fields present a multidisciplinary examination of the agricultural methods and influences that have enabled humans to survive and prosper. Consisting of thirty-one chapters, the Companion pres...
Recently, complex interpretations of socio-cultural change in the ancientMediterranean world have emerged that challenge earlier models. Influenced bytoday’s hyper-connected age, scholars no longer perceive the Mediterranean as astatic place where “Greco-Roman” culture was dominant, but rather see it as adynamic and connected sea where fragmentation and uncertainty, along with mobilityand networking, were the norm. Hence, a current theoretical approach to studyingancient culture has been that of globalization. Certain eras of Mediterranean history (e.g., the Roman empire) known for their increased connectivity have thus beenanalyzed from a globalized perspective that examines rhizomal ...