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O presente livro tem como objetivo apresentar a você, leitor e leitora, informações sobre a seleção por competência, como uma ferramenta diferenciada para a captação de talentos humanos, refletindo também sobre a importância desse processo para as organizações que desejam serem competitivas no cenário atual. As pessoas são o principal recurso de uma organização, sendo consideradas o capital intelectual na sociedade da informação. Portanto, é de suma importância, que as empresas atraiam e retenham talentos humanos com potencial para atender as demandas, sendo compatíveis com as competências que as organizações procuram e agreguem valor competitivo aos produtos e aos pr...
O Volume 3 de “A Gestão e Administração Financeira no mundo contemporâneo” aborda temas essenciais para a administração financeira moderna, oferecendo análises claras e práticas. A globalização e a importância do inglês como língua de negócios são exploradas, destacando seu papel crucial no comércio global. Em seguida, o empreendedorismo é examinado através do estudo de um food truck em Nossa Senhora de Socorro (SE), ilustrando os desafios e estratégias para o sucesso nesse setor. A tecnologia blockchain é apresentada como uma força inovadora na economia, potencializando a segurança e transparência nas transações financeiras. Novos instrumentos financeiros, como ...
The fully revised and updated version of this successful Handbook is welcomed by management scholars world-wide. By bringing together the latest approaches from the leading experts in organizational learning & knowledge management the volume provides a unique and valuable overview of current thinking about how organizations accumulate 'knowledge' and learn from experience. Key areas of update in the new edition are: Resource based view of the firm Capability management Global management Organizational culture Mergers & acquisitions Strategic management Leadership
Proper formulation of diets for small ruminants depends on adequate knowledge of their nutrient requirements.
This book is to explores a variety of facets of online learning environments to understand how learning occurs and succeeds in digital contexts and what teaching strategies and technologies are most suited to this format. Business, health, government and education are some of the core sectors of society which have been experiencing deep transformations due to a generalized digitalization. While these changes are not novel, the swift progress of technology and the rising complexity of digital environments place a focus on the need for further research and novel strategies. In the context of education, the promise of increased flexibility and broader access to educational resources is impellin...
"This publication represents a revision of the report entitled 'Feeding standards for Australian livestock. Ruminants' that was issued in 1990 by CSIRO Publishing in conjunction with the Standing Committee on Agriculture"--Introduction.
Conservation Biology for All provides cutting-edge but basic conservation science to a global readership. A series of authoritative chapters have been written by the top names in conservation biology with the principal aim of disseminating cutting-edge conservation knowledge as widely as possible. Important topics such as balancing conversion and human needs, climate change, conservation planning, designing and analyzing conservation research, ecosystem services, endangered species management, extinctions, fire, habitat loss, and invasive species are covered. Numerous textboxes describing additional relevant material or case studies are also included. The global biodiversity crisis is now un...
This reference book provides a comprehensive overview of natural gums, resins, and latexes of plants with a focus on their chemistry, biological activities, and practical uses. The content is divided into five main sections each of which contains chapters contributed from valuable experts in their field. Naturally occuring plant products have quite diverse applications in many different industries. The book aims to highlight the important aspects of plant-based gums, resins and latexes as well as provide a strategic framework for further research and development activities on these bioproducts. It will appeal to a broad audience such as biologists, pharmacologists, pharmacists, food technologists and medical practitioners. It is also a useful resource for research investigators of the healthcare industry, academia and students of biomedical sciences.
This book explores sustainability within manufacturing enterprises and examines the concepts and principles of this field. It also reviews the quantitative and qualitative tools available for analytic assessment. It presents a new framework for sustainable manufacturing requirements and discusses the implementation of sustainable manufacturing in terms of practices, indicators, and sustainability level assessments. The book also details the important conditions necessary for the conversion of existing traditional plants to ones with more sustainable processes. Chapters explore topics including the assessment of economic sustainability, social sustainability, environmental sustainability, sustainable manufacturing practices, and sustainability optimization. Serving as a reference for engineers, managers, and practitioners involved in manufacturing, this book will also be a valuable resource to students and researchers of industrial engineering, manufacturing engineering, systems engineering, and operations management.
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