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California Master Gardener Handbook, 2nd Edition
  • Language: en
  • Pages: 768

California Master Gardener Handbook, 2nd Edition

Since it was first published in 2002, the California Master Gardener Handbook has been the definitive guide to best practices and advice for gardeners throughout the West. Now the much-anticipated 2nd Edition to the Handbook is here—completely redesigned, with updated tables, graphics, and color photos throughout. Whether you're a beginner double digging your first bed or a University of California Master Gardener, this handbook will be your go-to source for the practical, science-based information you need to sustainably maintain your landscape and garden and become an effective problem solver. Chapters cover soil, fertilizer, and water management, plant propagation, plant physiology; wee...

Evaluability Assessment
  • Language: en
  • Pages: 231

Evaluability Assessment

My interest in and appreciation for program evaluation began in the early 1970's when conducting a curriculum development research project at the University of Florida's P. K. Y onge Laboratory School. This interest was sparked when it became apparent that testing the success of an education program required more skills than just statistics and research methods. After pursuing additional formal schooling, I embarked on a career featuring educational program evaluation as its central thrust--as a private consultant, later in a university health sciences center involving seven academic colleges, and then in the Cooperative Extension Services of Florida and Maryland. Adding evaluability assessment (EA) to the performance of evaluations, to program development, and to teaching about evaluation has been a significant development for me personally, and I hope to those who have been participants with me in each endeavor. This book grew out of many of these experiences and involved numerous colleagues who made significant contributions. First among these is Dr. George Mayeske, Program Evaluation Specialist, Extension Service, U. S. Department of Agriculture, Washington, D. c.

Sustainable Agriculture in California
  • Language: en
  • Pages: 258

Sustainable Agriculture in California

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Pests of the Garden and Small Farm
  • Language: en
  • Pages: 292

Pests of the Garden and Small Farm

Authoritative text enables readers to identify pests quickly and to prevent, correct, or live with most common pest problems. 250 color photos, 100 drawings.

Quick Bibliography Series
  • Language: en
  • Pages: 390

Quick Bibliography Series

  • Type: Book
  • -
  • Published: 1976
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  • Publisher: Unknown

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Agricultural and Farmer Cooperatives, 1979-April 1988
  • Language: en
  • Pages: 480

Agricultural and Farmer Cooperatives, 1979-April 1988

  • Type: Book
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  • Published: 1988
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  • Publisher: Unknown

None

U.S. Department of Transportation Federal Motor Carrier Safety Administration Register
  • Language: en
  • Pages: 46

U.S. Department of Transportation Federal Motor Carrier Safety Administration Register

  • Type: Book
  • -
  • Published: 2009-03-25
  • -
  • Publisher: Unknown

None

Extension Review
  • Language: en
  • Pages: 280

Extension Review

  • Type: Book
  • -
  • Published: 1980
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  • Publisher: Unknown

None

Federal Highway Administration Office of Motor Carriers Register
  • Language: en
  • Pages: 564

Federal Highway Administration Office of Motor Carriers Register

  • Type: Book
  • -
  • Published: 1998
  • -
  • Publisher: Unknown

None

Water, Root Media, and Nutrient Management for Greenhouse Crops
  • Language: en
  • Pages: 330

Water, Root Media, and Nutrient Management for Greenhouse Crops

This user-friendly, practical guide was written for large and small greenhouse producers of containerized crops throughout the United States and all climates of North America. Inside you’ll find a thorough overview of plant nutrition and water quality. Originally associated with floriculture crops and “out-of-season” vegetable production, greenhouse production has experienced a recent sea change: new marketing trends, organic production, improved and more efficient production technologies, and the introduction of new laws and regulations related to environmental sustainability and food safety. To be successful, professional growers need to be equipped with a comprehensive understanding of greenhouse management today. Written by industry-based professionals and academics, its seventeen chapters demonstrate how water, root media, and fertilizer are integrated to optimize plant health, production efficiency, and the sustainability of resources and the environment.