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How to Start a Home-Based Bakery Business
  • Language: en
  • Pages: 193

How to Start a Home-Based Bakery Business

Home-based baking is one of America’s best-kept business secrets. This sleeper industry offers even novice bakers the opportunity to bake from home for profit using tried and true recipes and equipment already on hand. And yet its many rules and how-tos are so elusive that few people out there who love to bake and dream of taking their products from the kitchen to the market actually end up doing so. Enter How to Start a Home-Based Bakery Business—the first book to cover every essential aspect of planning, starting, and running such a business successfully.

How to Start a Home-based Business to Become a Work-At-Home Mom
  • Language: en
  • Pages: 211

How to Start a Home-based Business to Become a Work-At-Home Mom

From making the decision to work at home to finding the right business for you, this comprehensive guide provides down-to-earth advice on every aspect of setting up and running a thriving home-based business to become a work-at-home mom. Learn all about writing for profit, inventing parent-related products, achieving a balance working at home with your children, and discovering everything you need to know about how to market yourself. Whatever your plans, large or small, each chapter can help you experience the satisfaction of establishing and building your own home-based business. Look for useful information throughout the book, including: Top Ten Home-Based Businesses for Moms Work-at-Home Moms’ Success Stories Tips for Work-at-Home Moms Helpful Glossary Chapter by Chapter Resources

Homemade for Sale, Second Edition
  • Language: en
  • Pages: 628

Homemade for Sale, Second Edition

Updated and expanded! The authoritative guide to conceiving and launching your own home-based food business – from idea to recipe to final product. Follow your dream to launch a food business from your home and join the booming movement of food entrepreneurs. Fully updated and expanded, Homemade for Sale, Second Edition is the authoritative guide to launching a successful food enterprise from your kitchen. It covers everything you need to get cooking for your customers, providing a clear road map to go from ideas and recipes to owning a food business. Contents includes: Product development and testing Understanding state cottage food and food freedom laws and advocacy Independently tested ...

Too Busy to Cook?
  • Language: en
  • Pages: 230

Too Busy to Cook?

  • Type: Book
  • -
  • Published: 1988-09
  • -
  • Publisher: Unknown

None

Davis
  • Language: en
  • Pages: 240

Davis

  • Type: Book
  • -
  • Published: 197?
  • -
  • Publisher: Unknown

None

The Davis Family
  • Language: en
  • Pages: 92

The Davis Family

  • Type: Book
  • -
  • Published: 1988
  • -
  • Publisher: Unknown

None

The Davis Family
  • Language: en
  • Pages: 8

The Davis Family

  • Type: Book
  • -
  • Published: 1910
  • -
  • Publisher: Unknown

None

Davis
  • Language: en

Davis

  • Type: Book
  • -
  • Published: 1994*
  • -
  • Publisher: Unknown

None

Davis Family
  • Language: en
  • Pages: 24

Davis Family

  • Type: Book
  • -
  • Published: 1979
  • -
  • Publisher: Unknown

None

The Davis Family
  • Language: en
  • Pages: 102

The Davis Family

  • Type: Book
  • -
  • Published: 1951
  • -
  • Publisher: Unknown

None