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Covers receipts and expenditures of appropriations and other funds.
The Thames & Hudson Introduction to Art is a comprehensive guide to all aspects of the visual arts. Part 1 introduces the visual language of art, while Part 2 explains how art is made, from such traditional media and processes as stone carving, fresco and oil painting, to contemporary approaches, such as digital and conceptual art and installations. Part 3 offers an overview of the history of art from prehistoric times to the 21st century in all parts of the world, and Part 4 examines art through the major themes that, across cultures and throughout history, have inspired artists to create great works of art. More than 800 images of art are shown and discussed in a clear and vivid way, offer...
‘Fiercely intelligent, very funny and unlike anything else I’ve ever read’ MARK HADDON 'Original...witty...playful...a wonderfully funny book' JAMES WOOD 'A triumph – a genuinely new story, a genuinely new form' A. S. BYATT Eleven-year-old Ludo is in search of a father. Raised singlehandedly by his mother Sibylla, Ludo’s been reading Greek, Arabic, Japanese and a little Hebrew since the age of four; but reading Homer in the original whilst riding the Circle Line on the London Underground isn’t enough to satisfy the boy’s boundless curiosity. Is he a genius? A real-life child prodigy? He’s grown up watching Seven Samurai on a hypnotising loop – his mother’s strategy to give him not one but seven male role models. And yet Ludo remains obsessed with the one thing his mother refuses to tell him: his real father’s name. Let loose on London, Ludo sets out on a secret quest to find the last samurai – the father he never knew.
Using human skeletal remains, this volume traces health, workload and violence in the European population over the past 2,000 years. Health was surprisingly good for people who lived during the early Medieval Period. The Plague of Justinian of the sixth century was ultimately beneficial for health because the smaller population had relatively more resources that contributed to better living conditions. Increasing population density and inequality in the following centuries imposed an unhealthy diet - poor in protein - on the European population. With the onset of the Little Ice Age in the late Middle Ages, a further health decline ensued, which was not reversed until the nineteenth century. While some aspects of health declined, other attributes improved. During the early modern period, interpersonal violence (outside of warfare) declined possibly because stronger states and institutions were able to enforce compromise and cooperation. European health over the past two millennia was hence multifaceted in nature.
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This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic analysis, there are important contributions from other disciplines, including psychology, history, government, nutrition, and geography. The chapters are organized around several themes, including the history of cocoa and chocolate — from cocoa drinks in the Maya empire to the growing sales of Belgian chocolates in China; how governments have used cocoa and chocolate as a source of tax revenue and have regulated chocolate (and defined it by law) to protect consumers' health from fraud and industries from competition; how the poor cocoa producers in developing countries are linked through trade and multinational companies with rich consumers in industrialized countries; and how the rise of consumption in emerging markets (China, India, and Africa) is causing a major boom in global demand and prices, and a potential shortage of the world's chocolate.
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An accessible and interdisciplinary take on EU law and governance, situating EU law in its political, social and cultural context.