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Turkey
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Nomads and Farmers
The Yörük of southeastern Turkey are both farmers and nomads. Every year, some of them migrate with their flocks into the mountains for summer pasture, and then back down to the plains for the winter. Others have chosen to remain settled. Anthropologist Daniel G. Bates lived in Turkey for two years in order to study the tribe. Here he describes the many aspects of tribal life: marriage and kidnapping, descent, residence and household patterns, pasture rights, domestic production and wealth, and settlement patterns.
Symmetry Comes of Age
The two volumes together offer readers a new window into the communicative importance of design."--Jacket.
Turkey
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Human Adaptive Strategies
This book introduces students to cultural anthropology with an emphasis on environmental and evolutionary approaches, focusing on how humans adapt to their environment and how the environment shapes culture. It shows how cultures evolve within the context of people’s strategies for surviving and thriving in their environments.This approach is widely used among scholars as a cross-disciplinary tool that rewards students with valuable insights into contemporary developments. Drawing on anthropological case studies, the authors address immediate human concerns such as the costs and consequences of human energy requirements, environmental change and degradation, population pressure, social and...
Tribe and Kinship Among the Kurds
Although Kurdish national aspirations and their political difficulties have become relatively well-known, scientific studies of the Kurdish society are rare. Various aspects of their society such as the significance of tribal membership, the ways in which people use marriage and kinship, the interaction between tribal and ethnic identities are some of the themes of this book. The author uses her anthropological fieldwork in Hakkari to throw light on processes of Kurdish identity, tribe-state relations, and local politics in southeast Turkey.
Animal products from the Mediterranean area
This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the needs of the population requiring safe foods at a reasonable costs, are validated for their specific meaning to the region. It is acknowledged that natural constraints of the Mediterranean area of climate and geography, make it unfavourable to mass production at low cost. Profit related aspects are discussed considering the different economic realities of the northern part of the basin compared to the southern part. Chara...
I, Anatolia and Other Plays
Since the middle of the twentieth century, Turkish playwriting has been notable for its verve and versatility. This two-volume anthology is the first major collection of modern Turkish plays in English—a selection dealing with ancient Anatolian mythology, Ottoman history, contemporary social issues, family dramas, and ribald comedy from Turkey’s cities and rural areas. It also includes several plays set outside Turkey. The second volume, "I, Anatolia” and Other Plays, includes eight major plays from the 1970s through the end of the millennium. Together, both volumes grant to English readers the pleasure of riveting drama in translations that are colloquial as well as faithful. For producers, directors, and actors they provide a wealth of fresh, new material, with characters ranging from Ottoman sultans to a Soviet cosmonaut, from the Byzantine Empress Theodora to a fisherman’s wife, from residents of an Istanbul neighborhood to King Midas, from Montezuma to a Turkish cabinet minister.
