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Strategi Dan Kebijakan Pembangunan Pendidikan Provinsi Sulawesi Tengah
Strategi dan Kebijakan yang dirumuskan dalam buku ini mengacu pada kondisi eksisiting, lingkungan eksternal dan internal pembangunan pendidikan di Sulawesi Tengah. Selain itu juga didasarkan pada peraturan-peraturan dan kebijakan pembangunan pendidikan yang ditetapkan dari pemerintah pusat sebagaimana yang telah ditetapkan dalam perencanaan pembangunan nasional. Rumusan strategi dan alternatif kebijakan tersebut dapat dijadikan acuan bagi pemerintah daerah di tingkat kabupaten/kota yang ada di provinsi Sulawesi Tengah dan dapat dimanfaatkan oleh Provinsi-Provinsi lain yang ada di Indonesia. kami berharap buku ini dapat dijadikan refrensi bagi stakeholders yang tertarik melakukan pembangunan pendidikan, termasuk instansi oemerintah, praktisi pendidikan dan akademisi. akhir kata, kami mengucapkan terima kasih yang tak terhingga kepada semua pihak yang berkontribusi dalam penyusunan buku ini.
Pendidikan Multikultural
Pendidikan Multikultural Sangat memuliakan manusia karena memandang semua manusia setara, dapat bekerjasama dan saling menghormati walaupun berbeda budaya, ras, etnis, agama, jenis kelamin, dan cara pandang. Indonesia terkenal dengan jumlah suku bangsa terbanyak di dunia yaitu sekitar 1.128 suku bangsa. Penduduk Indonesia menganut beragam agama yaitu, Islam, Kristen, katolik, Budha, Hindu, Khonghucu. Keenam agama tersebut adalah agama resmi yang diakui pemerintah, sementara kita mengenal agama dan kepercayaan yang lain seperti Sunda Wiwitan, dan Kejawen. Keragaman suku bangsa Indonesia selain Indah dan dapat dibanggakan juga sangat potensial terjadinya konflik. Oleh karena itu pendidikan multikultural dipandang penting untuk diimplementasikan. Buku ini membahas bagaimana pendidikan multikultural itu diaplikasikan. Buku ini dilengkapi dengan tiga video sebagai bahan diskusi. Diharapkan setelah membaca buku ini, pembaca dapat berperilaku sesuai dengan nilai - nilai multikultural dan terinspirasi untuk mentransformasikannya kepada masyarakat. Buku ini sangat baik dibaca oleh pendidik, dosen, dqan siapa saja yang peduli pada masa depan generasi muda bangsa.
Probiotic Beverages
Probiotic Beverages is an essential reference guide to traditional, emerging and unique probiotic beverage products throughout different regions of the world. The book includes in-depth knowledge by local authors on indigenous and commercially produced probiotic beverages and related products. Examining current advancements in probiotic beverages and consumer health relationships, with a focus on large-scale beverage technology, sections cover starter cultures, regulatory challenges, genetic engineering, quality and safety. From practical issues of developing probiotic beverages, to the marketing of these drinks to the consumer, the full product lifecycle of a probiotic beverage is discussed. - Describes probiotic beverages of different geographical locations, market status and scope - Discusses the potential of probiotic beverages in preventing disease - Covers controversial regulatory matters (labeling claims, GMO-free) and sustainability - Includes dairy, nondairy, cereal and fruit beverages
Consumer Behaviour toward Malang Meatballs and Kediri Tofu
The book has offered the consumer behaviour theory with implementation on two local foods of Malang meatballs and Kediri Tofu. It has a good attempt in implementing the theory of consumer behaviour and clarifying the conceptual to be of wider concern to the reader. The book offer the insight consumers perspective approaches to understand what’s their behaviour performed towards local foods among the competitive food industries. This book presented a comprehensive explanation about consumer’s acceptance towards Malang meatballs and Kediri tofu among the huge presence of branded fast foods.
Islamic Education in Indonesia and Malaysia
Despite their close geographic and cultural ties, Indonesia and Malaysia have dramatically different Islamic education, with that in Indonesia being relatively decentralized and discursively diverse, while that in Malaysia is centralized and discursively restricted. The book explores the nature of the Islamic education systems in Indonesia and Malaysia and the different approaches taken by these states in managing these systems. The book argues that the post-colonial state in Malaysia has been more successful in centralising its control over Islamic education, and more concerned with promoting a restrictive orthodoxy, compared to the post-colonial state in Indonesia. This is due to three fac...
Islam and Citizenship Education
The scholarly contributors to this volume investigate various means to stimulate and facilitate reflection on new social relations while clarifying the contradictions between religious and social affiliation from different perspectives and experiences. They explore hindrances whose removal could enable Muslim children and youth to pursue equal participation in political and social life, and the ways that education could facilitate this process.
Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)
Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) About the Book Meat and poultry preservation refers to the process of extending the shelf life of meat and poultry products while maintaining their quality and safety. Preservation methods have been used for centuries to prevent spoilage and make these products available for consumption beyond their natural lifespan. This practice not only ensures that the meat and poultry stay edible for a longer time, but it also helps to reduce waste and increase convenie...
Alternative Systems for Poultry
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
Bocah Matahari: Syamsudin Kadir di Mata Sahabat
Syamsudin Kadir, akrab disapa Bang Kadir, adalah sosok motivator dan inspirator literasi yang handal Indonesia. Sepak terjangnya di dunia literasi terutama kepenulisan sudah tidak bisa dianggap sepele lagi. Ia lahir di Cereng pada 8 Agustus 1983 sekaligus anak ke-4 dari 9 bersaudara dari pasangan Bapak Abdul Tahami (alm.) dan Siti Jemami (almh.), sebuah kampung yang sangat jauh dari hiruk pikuk kota di Manggarai Barat, NTT. Tanda-tanda ketertarikan dan terpanggilanya pada dunia literasi terutama kepenulisan sudah terlihat sejak Sekolah Dasar di Sekolah Dasar Katolik (SDK) Cereng pada 1990-1996 silam di kampung halamannya. Hal itu berlanjut ketika mengenyam pendidikan Madrasah Tsanawiyah (MTs...
Long Journey Home
Six short stories drawn from history record black Americans' struggle for freedom during the days of slavery, chronicling the lives of a blues singer, a cowboy, two lovers forced apart when the girl is sold, and a traveler on the Underground Railroad.
