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Telisik Daya Tahan Usaha dan Masyarakat di Tengah Pandemi Covid-19
Pandemi Covid-19 melanda Indonesia sudah berjalan kurang lebih 1,5 tahun. Akibat pandemi ini, berbagai sektor mengalami dampak yang signfikan. Tingkat kematian akibat Covid-19 mengalami peningkatan. Tingkat pertumbuhan ekonomi mengalami kontraksi untuk pertama kalinya sejak krisis ekonomi 1997/1998. Agar perekonomian terus berjalan, pemerintah mengalokasikan anggaran yang besar untuk mengurangi dampak dari pandemi Covid-19. Upaya tersebut dinyatakan dalam berbagai kebijakan pemerintah yaitu kebijakan dan program Pemulihan Ekonomi Nasioanl (PEN) dan program perlindungan sosial (seperti bantuan sosial tunai dan pangan). Buku Bunga Rampai “Telisik Daya Tahan Usaha dan Masyarakat di Tengah Pan...
Strategi pemulihan sektor pariwisata di masa pandemi Covid-19
“Perkembangan Sektor Pariwisata dan Strategi Pemulihannya di Masa Pandemi Covid-19” menghadirkan beberapa ulasan mengenai hal tersebut dan disampaikan secara menarik dan komprehensif. Bahkan terbitnya buku ini juga sangat relevan dengan masa pemulihan kondisi pandemi Covid-19 di Indonesia dan upaya pemerintah mendorong pertumbuhan ekonomi yang lebih tinggi melalui pembangkitan atau pemulihan sektor pariwisata nasional. Oleh sebab itu, saya menilai buku ini hadir dengan konten dan di waktu yang tepat sehingga diharapkan impactfull berkontribusi terhadap percepatan pemulihan sektor pariwisata nasional.
Probiotic Beverages
Probiotic Beverages is an essential reference guide to traditional, emerging and unique probiotic beverage products throughout different regions of the world. The book includes in-depth knowledge by local authors on indigenous and commercially produced probiotic beverages and related products. Examining current advancements in probiotic beverages and consumer health relationships, with a focus on large-scale beverage technology, sections cover starter cultures, regulatory challenges, genetic engineering, quality and safety. From practical issues of developing probiotic beverages, to the marketing of these drinks to the consumer, the full product lifecycle of a probiotic beverage is discussed. Describes probiotic beverages of different geographical locations, market status and scope Discusses the potential of probiotic beverages in preventing disease Covers controversial regulatory matters (labeling claims, GMO-free) and sustainability Includes dairy, nondairy, cereal and fruit beverages
Consumer Behaviour toward Malang Meatballs and Kediri Tofu
The book has offered the consumer behaviour theory with implementation on two local foods of Malang meatballs and Kediri Tofu. It has a good attempt in implementing the theory of consumer behaviour and clarifying the conceptual to be of wider concern to the reader. The book offer the insight consumers perspective approaches to understand what’s their behaviour performed towards local foods among the competitive food industries. This book presented a comprehensive explanation about consumer’s acceptance towards Malang meatballs and Kediri tofu among the huge presence of branded fast foods.
Pirok Goes to the City
Children animal tale
Jāvanese-Śaivism
None
The Surprise Family
A baby chicken accepts a young boy as her mother and later becomes a surrogate mother for some ducklings that she has hatched.
