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The Massachusetts General Hospital Clinical Approach to Vascular Ultrasound
  • Language: en
  • Pages: 197

The Massachusetts General Hospital Clinical Approach to Vascular Ultrasound

This book is designed to provide easy to reference, up to date protocols and procedures for vascular ultrasound. The text also delineates how to interpret imaging findings and implement results for optimal patient care outcomes. Chapters thoroughly cover an array of topics focused on the interpretation of vascular ultrasound, including transcranial Doppler, hemodialysis fistula mapping, and pelvic venous duplex, as well as the protocols and standards of the Massachusetts General Hospital Vascular Lab. Expert authors provide step by step detail on how to perform vascular lab examinations correctly, how to clinically interpret results, and how to implement findings into clinical practice. There is additionally coverage of how to develop and receive accreditation for a new vascular laboratory. This is an ideal guide for vascular surgeons, general surgeons, primary care physicians, vascular technologists, interventional radiologists, cardiologists, vascular medicine specialists, anesthesiologist and any practitioners who practice vascular ultrasound.

Sugar Beet Cultivation, Management and Processing
  • Language: en
  • Pages: 1024

Sugar Beet Cultivation, Management and Processing

This book is a compilation of advancements and achievements in the field of sugar beet cultivation. It covers recent research and up-to-date information on this crop. It discusses essential aspects for high production and good yield, development and crop management, such as origin, breeding, seed production, physiology, pathology, entomology, biotechnology, and post-harvest technology. Sugar beet is known as an alternative crop for sugar production. A versatile crop having numerous uses, besides being raw material for sugar production, its molasses contain high amount of betaine which is used as a feed supplement. Due to its value profile it has attracted the millers and farmers alike. This book is of interest to teachers, researchers, agriculture scientists, capacity builders and policymakers. Also the book serves as additional reading material for graduate students of agriculture, forestry, ecology and soil science. National and international agricultural scientists, policy makers will also find this to be a useful read.

Get Rooted
  • Language: en
  • Pages: 224

Get Rooted

  • Type: Book
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  • Published: 2023-06-06
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  • Publisher: Hachette UK

The alchemy for real personal transformation lies in digging up your own medicine and tools. Your ancestors, with all their struggles, strength, and resilience, are your greatest guides. Anyone scrolling through Robyn Moreno’s social media and seeing her with her adorable kids and taking the stage at empowerment conferences would have thought she had it all together. But the truth behind her well-curated pics was that Robyn was burnt out: in the midst of a full-on, midlife meltdown caused by that all-too-familiar working mom tightrope walk coupled with painful family drama. To save her soul, sanity, and family, Robyn quit her manic #mommyboss existence, and set out on a 260-day spiritual j...

A New Malagasy-English Dictionary
  • Language: en
  • Pages: 893

A New Malagasy-English Dictionary

None

A New Malagasy-English Dictionary
  • Language: en
  • Pages: 950

A New Malagasy-English Dictionary

  • Type: Book
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  • Published: 1885
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  • Publisher: Unknown

None

百川匯海
  • Language: en
  • Pages: 748

百川匯海

  • Type: Book
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  • Published: 2006
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  • Publisher: Unknown

None

30th Scientific-Experts Conference of Agriculture and Food Industry
  • Language: en
  • Pages: 377

30th Scientific-Experts Conference of Agriculture and Food Industry

This book gathers the proceedings of the 30th Scientific-Experts Conference of Agriculture and Food Industry, held on September 26-27, 2019, in Sarajevo, Bosnia and Herzegovina. It reports on the application of innovative technologies in food sciences and agriculture, and covers research in plant and animal production, agricultural economics and food production. Further, the book discusses key social and environmental issues, and proposes answers to current challenges. The conference was jointly organized by the Faculty of Agriculture and Food Sciences of the University of Sarajevo, Bosnia and Herzegovina, the Faculty of Agriculture of Ege University, Turkey, the Bosnia and Herzegovina Medical and Biological Engineering Society, and the Faculty of Agriculture of the University of Belgrade, Serbia. The proceedings offer a timely snapshot of cutting-edge, multidisciplinary research and developments in modern agriculture. As such, they address the needs of researchers and professionals, agricultural companies, food producers, and regulatory and food safety agencies.

The Proto-Germanic n-stems.
  • Language: en
  • Pages: 417

The Proto-Germanic n-stems.

  • Type: Book
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  • Published: 2011-04
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  • Publisher: Rodopi

The n-stems are an intriguing part of Proto-Germanic morphology. Unlike any other noun class, the n-stems have roots that are characterized by systematic consonant and vowel alternations across the different Germanic dialects. This monograph represents a diachronic investigation of this root variation. It traces back the Germanic n-stems to their Indo-European origin, and clarifies their formal characteristics by an interaction of sound law and analogy. This book therefore is not just an attempt to account for the typology of the Germanic n-stems, but also a case study of the impact that sound change may have on the evolution of morphology and derivation.

Government Reports Announcements & Index
  • Language: en
  • Pages: 1378

Government Reports Announcements & Index

  • Type: Book
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  • Published: 1983
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  • Publisher: Unknown

None

32nd Scientific-Expert Conference of Agriculture and Food Industry
  • Language: en
  • Pages: 433

32nd Scientific-Expert Conference of Agriculture and Food Industry

This book gathers the proceedings of the 32nd Scientific-Experts Conference of Agriculture and Food Industry, held on December 1-2, 2022, in Sarajevo, Bosnia and Herzegovina. It reports on the application of molecular, nano- and engineering technologies for food sciences, and plant and animal production. It discusses important agricultural economics and social and environmental issues, proposings some answers to current and future challenges. The chapters reflect the special focus of this conference edition, which was on discussing strategies for developing a more resilient and sustainable agrifood systems. Offering a timely snapshot of cutting-edge and multidisciplinary research and methods, this book addresses researchers, professionals, and stakeholders in the broad field of agriculture and food sciences, biotechnology, and bio- and nanoengineering.