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Buku "Pengantar Peternakan" adalah buku panduan yang menyajikan konsep dasar peternakan dan isu-isu penting terkait industri ini. Mengulas peran peternakan dalam pangan dan ekonomi global, pembaca dibimbing untuk memahami bagaimana aktivitas peternakan berdampak pada ketahanan pangan dunia dan pertumbuhan ekonomi. Dengan fokus pada jenis-jenis hewan ternak seperti Ruminansia, Monogastrik, dan Unggas, buku ini menyediakan wawasan mendalam tentang karakteristik, manfaat, dan teknik pemeliharaan yang relevan. Selain itu, buku ini juga membahas tentang manajemen peternakan yang efektif, termasuk gizi dan pakan yang penting untuk kesehatan hewan ternak. Topik kesehatan hewan, pencegahan penyakit, dan pengobatan juga diuraikan secara menyeluruh. Buku ini menghadirkan informasi terkini tentang teknologi dalam peternakan yang dapat meningkatkan efisiensi dan produktivitas. Sementara itu, pentingnya kesejahteraan hewan dalam konteks peternakan dan peran masyarakat dalam memastikan hal ini ditekankan, menjadikan "Pengantar Peternakan" sebagai sumber referensi yang berharga bagi peternak, akademisi, dan peneliti yang tertarik dalam memahami dinamika industri peternakan secara komprehensif.
This book follows on from the first volume, on protozoan and metazoan infections, of a three-volume series. It focuses largely on finfish and considers non-infectious disorder of development, growth and physiology of wild and captive species. Various sections address topics such as tumourigenesis, stress physiology and the effects of stressors on particular processes, and the effect of environmental factors (including toxic substances) on fish health. The economic implications of non-infectious disorders in intensive aquaculture are of particular importance, and a chapter is devoted specifically to this. The final chapter describes evaluation methods for the assessment of disorders at the individual, population and community level. The book is indispensable for zoologists, veterinary scientists and those concerned with fisheries and aquaculture.
Prof. Dr. Tutty Alawiyah A.S. M.A., adalah seorang tokoh wanita Betawi yang pernah mewarnai sejarah di negeri ini. Almarhumah seorang multi talenta. Terkenal sebagai pujangga ditahun 60-an di samping juga seorang Qariah bersuara emas. Kemudian menjadi pendakwah, akademisi, organisator dan aktivis perempuan, hingga pernah menjadi Menteri dimasa akhir Orde Baru dan dimasa awal reformasi. Lebih dari itu Prof Tutty seorang ibu rumah tangga yang dekat dengan keluarganya. Buku ini berusaha untuk menceritakan seluruh perjalanan hidup Prof Tutty dari lahir hingga akhir hidupnya ditahun 2016. Sebuah otobiografi yang ditulis oleh orang lain yang pernah mengenal almarhumah dan keluarganya.
This book examines the complex relationships between the state state implementation of Shariʿa and diverse lived realities of everyday Islam in contemporary Aceh, Indonesia.
They say there was or there wasn't in olden times a story as old as life, as young as this moment, a story that is yours and is mine. Once in a Promised Land is the story of Jassim and Salwa, who left the deserts of their native Jordan for those of Arizona, each chasing mirages of opportunity and freedom. Although the couple live far from Ground Zero, they cannot escape the dust cloud of paranoia settling over the nation. A hydrologist, Jassim believes passionately in his mission to make water accessible to all people, but his work is threatened by an FBI witch hunt for domestic terrorists. A Palestinian now twice displaced, Salwa embraces the American dream. She grapples to put down roots in an unwelcoming climate, becoming pregnant against her husband's wishes. When Jassim kills a teenage boy in a terrible accident and Salwa becomes hopelessly entangled with a shadowy young American, their tenuous lives in exile and their fragile marriage begin to unravel. Once in a Promised Land is a dramatic and achingly honest look at what it means to straddle cultures, to be viewed with suspicion, and to struggle to find safe haven.
The Acehnese, a Muslim people of Sumatra, fought Dutch attempts to colonize them for forty years. After its "pacification," Acehnese society evolved peacefully, yet nonetheless the Acehnese participated fully in the Indonesian revolution and in a rebellion against the Indonesian central government not long after. Based on field work done in the early 1960s, James Siegel's The Rope of God, traces the evolution in Islam, in the economy, and in the structure of the family to show how it was that Aceh mobilized itself as a society from the time of the colonial war to the emergence of the republic. At a time when this Indonesian society is once again in movement, this influential study has gained...
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This book is a pioneering and invaluable study of the Achehnese people of Sumatra, their society, religion, and culture. Based on years of fieldwork and research by three eminent scholars, the book provides a comprehensive and compelling portrait of a unique and fascinating people. From their political and economic systems to their music and art, the Achehnese are revealed in all their complexity and richness. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
A fully updated and expanded new edition of the official reference to all the recognised Poultry Standards in Great Britain The seventh edition of British Poultry Standards contains complete specifications together with judging points for all standardised breeds and varieties of poultry, as compiled by the specialist Breed Clubs and published under the guidance of the Poultry Club of Great Britain. Intended as a manual to aid in the instruction and identification of breeds for the novice through to the veterinarian, this new edition has been thoroughly revised and edited, with numerous changes to breed pictures and profiles, providing a well-defined update for contemporary breeding, judging ...