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Proceedings of the International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022)
This is an open access book. ICOSEAT 2022 was held on July 21–23, 2022 in Bangka Island, one of the wonderful places of Indonesia. Articles in the field of Agroindustry and Appropriate Technology 4.0; Environmental and Mining Engineering; Sustainable Development and Tourism Management; Agriculture and Food Engineering; and Marine, Aquaculture and Biological Science. ICOSEAT provides a forum for Academic, Business and Government to present and discuss topics on recent development in those fields.
Ganoderma
Ganoderma holds significant traditional importance in various ethnic cultures around the world, particularly in China, Japan, and Korea. Many indigenous traditions have incorporated Ganoderma into medicinal practices, being considered a symbol of longevity, vitality, and good health. At present, the taxon is believed to possess various health benefits and is used to treat ailments and promote overall well-being. In this context, the first volume of the book, titled Ganoderma: Cultivation, Chemistry and Medicinal Applications, aims to comprehensively cover the taxonomy, morphological features, domestication strategies, structures of secondary metabolites, and therapeutic prospects of Ganoderm...
Proceedings of 6th FIRST T3 2022 International Conference (FIRST-SS 2022)
This is an open access book. We would like to warmly welcome you to the 6th FIRST 2022 International Conference. This conference is organized by Politeknik Negeri Sriwijaya, Indonesia. The 6th FIRST 2022 International Conference was held in Palembang, South Sumatera Province, Indonesia, on October 19-20th, 2022. The 6th FIRST 2022 International Conference offers the researchers in academics, industries, and governments, a conference, for exchanging, sharing, following up, and discussing the results of the latest researches, industry’s needs, and government regulatory policies. The 6th FIRST 2022 International Conference facilitates the participants from all over the world to meet face to f...
Ekologi Pangan dan Gizi
Pokok-pokok bahasan dalam buku ini mencakup: 1) Sejarah dan Pendekatan Ekologi Pangan dan Gizi; 2) Perspektif Ekologi dalam Pangan dan Gizi; 3) Bahan Pangan Sumber Zat Gizi; 4) Permasalahan dalam Bidang Pangan dan Gizi; 5) Pangan dan Gizi dalam Dimensi Bio-Eco-Culture; 6) Gizi dan Lingkungan Biofisik; 7) Diversifikasi Pangan; 8) Neraca Bahan Pangan; 9) Angka Kecukupan Mineral: Kalsium, Fosfor, Magnesium, Fluor; 10) Keamanan Pangan dan Gizi; 11) Ketahanan Pangan dan Gizi; 12) Sistem Kewaspadaan Pangan dan Gizi.
Soybean Utilization
An author should have a good reason before releasing another book to the general public or to students. We think that we have two. The first is that we both do research and teach a course dealing with soybean utilization, and we feel that both the students and instructors have suffered from lack of a suitable textbook. Second, there is a lot of emphasis in graduate programs in Food Science on developing courses of a highly specialized nature based on scientific disciplines rather than on food commodities. For example, the material we have covered in this text might be split into several courses on the chemistry of lipids, the chemistry of proteins, the unit processees of oil extraction, the nutritive aspects of oil seed products, and the food technology of oil seed products. These courses would treat many more commodities and chemical compounds than we have covered here, thus they would have achieved breadth in a different sense.
The Glycaemic Index
This book will be of significant interest to researchers in nutrition, medicine and food science, and to health agencies and the food industry."--Jacket.
Molecular Nutrition
Molecular Nutrition: Vitamins presents the nutritional and molecular aspects of vitamins with a specific focus on vitamins A, B1 (thiamine), B2 (riboflavin), B# (niacin), B5 (pantothenic acid), B6, (pyridoxine), B7 (biotin), B9 (folate), B12 (colbamin), C, D, E, and K. As part of the Molecular Nutrition series, this book discusses introductory aspects and general coverage of vitamins and nutrition, the molecular biology of the cell, including signaling, transporters, oxidative stress, receptors, uptake, immunity, proliferation, endoplasmic reticulum, differentiation, carcinogenesis and apoptosis. Final sections cover genetic machinery and its function, transcriptional processes, homeostasis ...
