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13 Edith Adams cookbooks with more than 1000 recipes in one volume. Edith Adams, a fictional persona, was an institution for 3/4 of a century in The Vancouver Sun, and this collection is nostalgic recipes updated to today's standard.
13 Edith Adams cookbooks with more than 1000 recipes in one volume. Edith Adams, a fictional persona, was an institution for 3/4 of a century in The Vancouver Sun, and this collection is nostalgic recipes updated to today's standard.
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publ...
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How could Bernard Shaw have found anything to admire in Queen Victoria? Or in the passionate evangelical "General" William Booth of the Salvation Army? What possible connections could there be between Shaw, the passionate socialist, and the Tory Winston Churchill, who seemed to represent everything Shaw should have rejected and despised? In Shaw's People, noted Shaw scholar Stanley Weintraub explores the relationships between Shaw and twelve of his contemporaries, including Queen Victoria, Oscar Wilde, H. L. Mencken, James Joyce, and Winston Churchill. Weintraub chose these individuals as lenses through which to look at Shaw but also for the ways in which their lives are illuminated through ...
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