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Presents the outcomes of an electronic conference on the 'Future of Food and Small Scale Producers'.
This collection examines expressions of food sovereignty ranging from the direct action tactics of La Vía Campesina in Brazil to the consumer activism of the Slow Food movement and the negotiating stances of states from the global South at WTO negotiations. With each case, the contributors explore how claiming food sovereignty allows individuals to challenge the power of global agribusiness and reject neoliberal market economics.
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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in developing countries. Through a competitive selection process, 15 cases from around the world provide insights into how small-scale initiatives that use sustainable production practices are supported by market demand, and create innovations in the institutions that govern sustainable practices and market exchanges. These cases respond to both local and distant consumers’ concerns about the quality of ...
First Published in 1995. Routledge is an imprint of Taylor & Francis, an informa company.
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This book advances new research directions that explore the emotional and affective dimensions of development. Going beyond merely placing emotion and/or affect as the objects of study, it examines ‘development’ in fresh ways through analysis of its affective dimensions. Affect and emotions are complicit in the structural conditions that sustain material and social inequalities and deprivations, and critical to the potential for disruption and transformation. The chapters in this volume demonstrate how affect and emotions enrich understandings of, or rethink power configurations in development while being attentive to forces of destabilization and creativity. They unravel the subtleties ...