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Midnight Chicken
Winner of the Guild of Food Writers General Cookbook Award 2020 'A manual for living and a declaration of hope' Nigella Lawson 'A moving testimonial to the redemptive power of cooking. Generous, honest and uplifting' Diana Henry There are lots of ways to start a story, but this one begins with a chicken... When the world becomes overwhelming, Ella Risbridger focuses on the little things that bring her joy, like enjoying a glass of wine when cooking, FaceTiming with a friend whilst making bagels, and sharing recipes that are good for the soul. One night she found herself lying on her kitchen floor, wondering if she would ever get up – and it was the thought of a chicken, of roasting it, and...
And Everything Will Be Glad to See You
A forceful, passionate and uplifting collection of poems by women and girls that is guaranteed to inspire, delight and empower.
Make More Noise!
"You have to make more noise than anybody else" - Emmeline Pankhurst, leader of the British Suffragette movement An incredible collection of brand new short stories, from ten of the UK's very best storytellers, celebrating inspirational girls and women, being published to commemorate the 100th anniversary of women's suffrage in the UK. £1 from the sale of every book will be donated to Camfed, an international charity which tackles poverty and inequality by supporting women's education in the developing world. Featuring short stories by Kiran Millwood Hargrave, author of the Waterstones Children's Book Prize-wining The Girl of Ink and Stars, M.G. Leonard, author of Beetle Boy, Patrice Lawrence, author of the Waterstones Children's Book Prize-winning Orangeboy, Katherine Woodfine, author of The Mystery of the Clockwork Sparrow, Sally Nicholls, author of Things a Bright Girl Can Do, Emma Carroll, author of Letters from the Lighthouse, and more!
The Year of Miracles
'Ella Risbridger has a comforting talent for delivering deliciousness in a way that seems like an act of compassion.' NIGELLA LAWSON 'An extraordinary, heartwarming book with gorgeous recipes. I loved it.' NIGEL SLATER 'Love, sorrow, grief and how cooking can get you through. Ella Risbridger has such a sincere and distinctive voice. A book full of wisdom.' DIANA HENRY This cookbook is about a year in the kitchen. A year of grief and hope and change; of fancy fish pie, cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and sticky toffee Guinness brownie pudding. A year of loss, and every kind of romance, and fried jam sandwiches. A year of seedlings and pancakes. A year of falling in love. A year of recipes. A year, in other words, of minor miracles. The Year of Miracles by bestselling author Ella Risbridger is more than just a cookbook; like her award-winning Midnight Chicken, every page is a transporting blend of recipes and life story. This is about what happens when you've lived through the worst thing you could have imagined – and how you can still cook, and eat, and love.
Midnight Chicken
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The Year of Miracles
SHORTLISTED FOR THE 2023 ANDRE SIMON BEST COOKBOOK AWARD _______________ 'Ella Risbridger has a comforting talent for delivering deliciousness in a way that seems like an act of compassion' - NIGELLA LAWSON 'An extraordinary, heartwarming book with gorgeous recipes. I loved it' - NIGEL SLATER _______________ This cookbook is about a year in the kitchen. A year of grief and hope and change; of fancy fish pie, cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and sticky toffee Guinness brownie pudding. A year of loss, and every kind of romance, and fried jam sandwiches. A year of seedlings and pancakes. A year of falling in love. A year...
I Couldn't Love You More
An unforgettable novel of mothers and daughters, wives and muses, secrets and outright lies 'Freud is a modern literary rarity: a born storyteller' THE TIMES 'Such a powerful book' RICHARD CURTIS 'Delivers an emotional punch that left me in tears' RACHEL JOYCE 'Utterly compelling' HANNAH ROTHSCHILD 'I couldn't love it more' POLLY SAMSON 'I loved this book' AMANDA CRAIG 'Completely, inspiringly wonderful' BARBARA TRAPIDO 'Breathtakingly beautiful' JULIET NICOLSON AN EVENING STANDARD BOOK OF 2021 Rosaleen is still a teenager, in the early Sixties, when she meets the famous sculptor Felix Lichtman. Felix is dangerous, bohemian, everything she dreamed of in the cold nights at her Catholic boardi...
In the Kitchen
A collection to savour and inspire, In the Kitchen brings together thirteen contemporary writers whose work brilliantly explores food, capturing their reflections on their culinary experiences in the kitchen and beyond.
A Snowfall of Silver
A snow-dusted love story. In the Autumn of 1931, impetuous Freya leaves her family in Cornwall to follow her dream of becoming an actress. She joins a theatrical company and, amidst all the enchantment and bustle of stage life, falls in love with the handsome, glamorous leading man. Neither being an actress nor having a love affair lives up to Freya's grand expectations - which is when she realises her true calling, and also her chance at real romance, has been under her nose all along. An enchanting coming of age romance about following your dreams - even when they aren't quite what you expected. Praise for A SKY PAINTED GOLD: 'The perfect comfort read' Ella Risbridger 'Pure escapism ... a wildly romantic, delicious indulgence' OBSERVER 'A brilliant, beautiful book' Louise O'Neill 'Perfect for glamour-soaked summer escapism' MAIL ON SUNDAY
Cook As You Are
WINNER OF THE 2022 GUILD OF FOOD WRITERS GENERAL COOKBOOK AWARD A SUNDAY TIMES BOOK OF THE YEAR A GUARDIAN FOOD BOOK OF THE YEAR A STYLIST BOOK OF THE YEAR A DIANA HENRY 'BEST COOKBOOK TO BUY' AUTUMN 2021 'Practical, straight-talking, endlessly inspirational - this is Ruby at her best.' Nigel Slater 'I'd recommend it for everyone from novice cooks looking for a helping hand in the kitchen, to keen cookbook buyers looking for new inspiration' Rukmini Iyer, author of The Roasting Tin 'One of the best, most interesting cookbooks I've seen in a long time.' Ravneet Gill, author of The Pastry Chef's Guide and judge on Junior Bake Off 'A warm invitation to relax into and enjoy the experience of coo...
