You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Catalan: A Comprehensive Grammar is a complete reference guide to modern Catalan grammar, presenting an accessible and systematic description of the modern language. It is the only comprehensive grammar of the language available in English The Grammar reflects the current reality of Catalan by acknowledging regional diversity and features Balearic and Valencian varieties alongside the language used in the Barcelona region. The combined specialist knowledge of the author team ensures a balanced coverage of modern Catalan. Features include: * comprehensive coverage of all parts of speech * a wealth of authentic examples illustrating language points * attention to areas of particular difficulty for those whose first language is English * full cross-referencing * detailed index.
First multi-year cumulation covers six years: 1965-70.
None
Aquest diccionari, que a partir de conceptes proporciona informació gramatical i lingüística referida a frases fetes, inclou 5.505 entrades conceptuals i 15.505 expressions lexicalitzades. L’obra incorpora un CD-ROM, que permet fer múltiples cerques que complementen l’obra impresa. És el diccionari de frases fetes més complet dels existents en l’actualitat, una obra imprescindible per a docents, traductors i escriptors en general.
“A great source of inspiration,” this cookbook is a stunning, mouthwatering homage to the unique, beloved, and healthy cuisine of Catalonia (Alice Waters, chef/owner of Chez Panisse). Once an undiscovered gem among Europe’s culinary traditions, the cuisine of Catalonia, a province of northeast Spain, has become an inspiration to some of the world’s top chefs. Catalan Cuisine is the definitive guide to authentic Catalan cooking—the book that introduced this remarkable cuisine to America, and a volume that is found today in the kitchens of some of Catalonia’s most famous chefs. Using many of the same fresh ingredients as other Mediterranean cuisines—tomato, garlic, olives, beans,...
None
This edited collection presents an economic history of Catalonia and its economic crises, from Roman times to the political difficulties of the present day. It considers how the strong identity of the Catalan people has been reinforced in critical episodes such as the commercial revolution of the Late Medieval Age, the 1640 rebellion, the Succession War of 1705-1714, the industrial revolution of the eighteenth and nineteenth centuries, and the strong repression during early Francoism. The book also explores how historical parallels from Catalonia’s past might shed light on the long-term consequences of the Great Recession of 2007-9 and recovery in the EU, showing how the typical Mediterran...