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This book's contributors explore key issues in the current state of their disciplines in light of crucial moments in each discipline's recent or longer-term history.
he history of chemistry is a story of human endeavor-and as er T ratic as human nature itself. Progress has been made in fits and starts, and it has come from all parts of the globe. Because the scope of this history is considerable (some 100,000 years), it is necessary to impose some order, and we have organized the text around three dis cemible-albeit gross--divisions of time: Part 1 (Chaps. 1-7) covers 100,000 BeE (Before Common Era) to the late 1700s and presents the background of the Chemical Revolution; Part 2 (Chaps. 8-14) covers the late 1700s to World War land presents the Chemical Revolution and its consequences; Part 3 (Chaps. 15-20) covers World War I to 1950 and presents the Qua...
A brand-new collection of fascinating facts spanning history and sports to science and pop culture that will have you proudly stating, “Now I know!” Did you know that a measles outbreak led to the assigning of phone numbers? How about the fact that pirates are the reason we don’t use the metric system in the United States? Or that there’s actually a reason why stepping on a LEGO hurts so damn much? Now I Know: Soviets Invaded Wisconsin?! is the ultimate challenge for even the biggest trivia buff. From the time a tomato plant stood up to a volcano to Portland’s great garbage battle of 2002, this book will put your general knowledge to the test and explain the most fascinating stories behind the world’s greatest facts. Based on the very popular newsletter, you are guaranteed to learn something new despite how much you already think you know. Covering 100 topics, Now I Know: Soviets Invaded Wisconsin?! will surprise any know-it-all who thinks they have nothing new to learn.
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