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The Chemical Dialogue Between Plants and Beneficial Microorganisms
  • Language: en
  • Pages: 336

The Chemical Dialogue Between Plants and Beneficial Microorganisms

  • Type: Book
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  • Published: 2023-07-27
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  • Publisher: Elsevier

The Chemical Dialogue Between Plants and Beneficial Microorganisms provides foundational insights on plant beneficial microorganisms and their impact on the health and productivity of plants. Providing in-depth and recent updates about unexplored aspects of plant microbes interactions, the book includes the biological repertoire of arbuscular mycorrhizal association, molecular architecture of Rhizobium-plant symbiosis, and endophytes in transcriptional plasticity during host colonization by endophytes. The book also includes details about the mechanism of different plant beneficial microorganisms, how these differ, and their cross signaling. This book will be an important reference for researchers working on different plant beneficial microorganisms and their molecular arsenal. - Includes coverage of oxylipins?and sterols in inducing systemic responses - Explores the role of microbes in transcriptional plasticity of host plants - Highlights the biology of vegetative cells, N2-fixing vesicles, and microbial volatiles in plant growth

Burak – chwasty, choroby, szkodniki, niedobory
  • Language: pl
  • Pages: 272

Burak – chwasty, choroby, szkodniki, niedobory

Bogato ilustrowany Atlas Burak zawiera informacje na temat najgroźniejszych agrofagów w uprawie tej rośliny. To kompendium wiedzy na temat chwastów, chorób, szkodników oraz niedoborów pokarmowych jakie możemy spotkać w uprawie buraka. Publikacja zawiera dodatkowo zagadnienia związane z nasiennictwem i uszkodzeniami tego podgatunku buraka zwyczajnego. Dzięki bogatej ilości informacji jakie zawiera Atlas, znajdzie on zastosowanie w każdym gospodarstwie buraczanym.

Advances in Macrofungi
  • Language: en
  • Pages: 434

Advances in Macrofungi

  • Type: Book
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  • Published: 2021-09-17
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  • Publisher: CRC Press

Large scale cultivation of macrofungi is possible with fermentation, using easily accessible lignocellulosic agricultural residues utilising economical methods to generate substantial biomass, food and biofuels. Bioconversion of lignocellulosic wastes by macrofungi generates value-added fungal nutritional biomass for humans and livestock. Besides commercial cultivation techniques, other topics covered include healing potential of mushrooms, industrial opportunities, mycelium-based products, forest wild mushrooms and industrial applications of white rot fungi. This book addresses the various applications of macrofungi. It encourages readers to explore non-conventional sources of nutrition as well as bioactive metabolites to serve as nutraceuticals. The volume emphasizes the significance of macrofungi as source of bioactive compounds to remedy human lifestyle diseases especially cancers and cardiovascular ailments along with immunostimulation potential by Cordyceps. This book also emphasises on the role of mushrooms as a source of cosmeceuticals, source of flavors, essence, scents and perfumes.

Molecular Aspects of Plant Beneficial Microbes in Agriculture
  • Language: en
  • Pages: 456

Molecular Aspects of Plant Beneficial Microbes in Agriculture

Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book als...

Phytopathologia Polonica
  • Language: en
  • Pages: 850

Phytopathologia Polonica

  • Type: Book
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  • Published: 1999
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  • Publisher: Unknown

None

Fungal Biotechnology
  • Language: en
  • Pages: 450

Fungal Biotechnology

  • Type: Book
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  • Published: 2022-08-18
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  • Publisher: CRC Press

Traditional studies in mycology mainly deal with damage caused by fungi, for instance, diseases of plants, animal ailments, air-borne pathogens, decomposition of wood and production of mycotoxins in food. Applied mycology focuses on the fermentation of foods (flours, bakery products, cheese and others) and production of fermented products (wine, beer and spirit). Further value-added approaches show the significance of fungi in the production of bioactive metabolites and pharmaceuticals used in the treatment of human diseases, including cancer, and plant diseases (e.g. pest control). Due to a dependence on fossil resources, production of bio-renewable merchandise gained importance and fungi s...

Działanie
  • Language: pl

Działanie "Współpraca"

  • Type: Book
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  • Published: 2022
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  • Publisher: Unknown

None

Bibliografia zawartości czasopism
  • Language: pl
  • Pages: 804

Bibliografia zawartości czasopism

  • Type: Book
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  • Published: 2001
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  • Publisher: Unknown

None

Etiologia wybranych chorób korzeni buraka cukrowego
  • Language: pl
  • Pages: 131

Etiologia wybranych chorób korzeni buraka cukrowego

  • Type: Book
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  • Published: 2009
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  • Publisher: Unknown

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