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Soil Organic Carbon
The publication was launched at the Global Symposium on Soil Organic Carbon (GSOC) held at FAO headquarters (Rome, 21-23 March 2017). It provides an overview to decision-makers and practitioners of the main scientific facts and information regarding the current knowledge and knowledge gaps on Soil Organic Carbon. It highlights how better information and good practices may be implemented to support ending hunger, adapting to and mitigating climate change and achieving overall sustainable development.
The magical world of soil biodiversity
In the framework of World Soil Day 2020, the Food and Agriculture Organization of the United Nations (FAO), the International Union of Soil Sciences (IUSS), and the Global Soil Partnership (GSP) launched a children's book contest on Soil Biodiversity with the motto "Keep soil alive, protect soil biodiversity". The book contest on soil biodiversity has given visibility to the importance of soil organisms and raised awareness on the urgency of protecting soil biodiversity. The soil biodiversity book competition highlights the importance of soil organisms and raises awareness of the urgent need to protect soil biodiversity among a young audience (children aged 6-11 years). This collection of 10 stories includes the best entries received from a total of 80 books spanning over 60 countries.
FAO: Challenges and Opportunities in a Global World
This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.
Global Soil Organic Carbon Map (GSOCmap) Version 1.5
GSOCmap is the first global soil organic carbon map ever produced through a consultative and participatory process involving member countries, which makes this map totally new and unique. In fact, the map was prepared by member countries, under the guidance of the Intergovernmental Technical Panel on Soils and the Global Soil Partnership Secretariat. Countries agreed on the methodology to produce the map and were trained on modern tools and methodologies to develop national maps. The Global Soil Partnership then gathered all national maps to produce the final product, ensuring a thorough harmonization process. This technical report is a companion report to the GSOCmap V1.5. It presents methodologies and process of compiling the Global Soil Organic Carbon Map.
Global Soil Organic Carbon Map – GSOCmap v.1.6
This document presents the technical details of the first-ever country-driven Global Soil Organic Carbon Map (GSOCmap). This map allows the estimation of Soil Organic Carbon (SOC) stocks from 0 to 30 cm. It represents a key contribution to the Sustainable Development Goal (SDG) indicator 15.3.1, which defines the area of degraded land. The novelty of this map is the fact that it is the first Global SOC stocks assessment which is produced through a participatory approach. Supported by the GSP-Secretariat, countries developed their capacities and stepped up efforts to compile or collect all available soil information at the national level. This technical report is a companion report to the GSOCmap V1.6.0. It presents methodologies and process of compiling the Global Soil organic Carbon Map (GSOCmap).
Mapping of salt-affected soils – Technical manual
Salt-affected soils such as saline or sodic soils are distributed in all continents at various levels of problem intensity. They are soils with high amounts of soluble salts and/or sodium ions. An updated information of their distribution and drivers is a first step towards their sustainable management. This book provides technical guidelines and approach for developing a harmonized multiscale soil information of salt-affected soils. The book is organized into three sections covering seven chapters. The sections are sequentially arranged but independently designed to benefit focused readership who may want to go straight to any section. Section 1 gives the background information. It has thre...
Harmonized World Soil Database version 2.0
The Harmonized World Soil Database version 2.0 (HWSD v2.0) is a unique global soil inventory providing information on the morphological, chemical and physical properties of soils at approximately 1 km resolution. Its main objective is to be useful for modelers and to serve as a basis for prospective studies on agroecological zoning, food security and the impacts of climate change. HWSD v2.0 also serves an educational function, illustrating the geographical distribution of soils as well as their properties globally. HWSD v2.0 is easily accessible and user-friendly.
A protocol for measurement, monitoring, reporting and verification of soil organic carbon in agricultural landscapes
This document provides a conceptual framework and standard methodologies for the monitoring, reporting and verification of changes in SOC stocks and GHG emissions/removals from agricultural projects that adopt sustainable soil management practices (SSM) at farm level. It is intended to be applied in different agricultural lands, including annual and perennial crops (food, fibre, forage and bioenergy crops), paddy rice, grazing lands with livestock including pastures, grasslands, rangelands, shrublands, silvopasture and agroforestry. Although developed for projects carried out at farm level, potential users include investors, research institutions, government agencies, consultants, agricultural companies, NGOs, individual farmers or farmer associations, supply chain and other users who are interested in measuring and estimating SOC stocks and changes and GHG emissions in response to management practices. The document is an outcome of the successful Global Symposium on Soil Organic Carbon (GSOC17), which was held in Rome in March 2017. The document is of technical nature in support of the Soil organic carbon (SOC) sequestration work. Its use is not mandatory but of voluntary nature.
The State of the World’s Land and Water Resources for Food and Agriculture 2021 – Systems at breaking point
Satisfying the changing food habits and increased demand for food intensifies pressure on the world’s water, land and soil resources. However, agriculture bears great promise to alleviate these pressures and provide multiple opportunities to contribute to global goals. Sustainable agricultural practices lead to water saving, soil conservation, sustainable land management, conservation of natural resources, ecosystem and climate change benefits. Accomplishing this requires accurate information and a major change in how we manage these resources. It also requires complementing efforts from outside the natural resources management domain to maximize synergies and manage trade-offs. The object...
