Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Cell Biology of Olfaction
The sense of smell is probably the most important sense to a large number of the animal species on Earth and the aim of the study of olfactory cell biology is to understand the cellular basis on which olfactory-driven behaviour is based. In this book the author presents a critical analysis of what is known about the olfactory sensory cells in both the nasal cavity and the vomeronasal organ. Although the emphasis is on mammalian olfaction, basic issues that have been addressed by research on other vertebrates and invertebrates are also discussed. Throughout the book the premise is that we can only more thoroughly comprehend normal behaviour and dysfunction once we have a detailed understanding of the cells and tissues involved in the sense of smell.
Biochemistry of Taste and Olfaction
Biochemistry of Taste and Olfaction examines the biochemical aspects of taste and olfaction and their relevance to nutrition, medicine, and food science. More specifically, it considers the biological processes that influence dietary habits, nutritional status, and enjoyment of food, as well as other important social and biological phenomena. It also describes biochemical mechanisms at the peripheral receptor level in taste and olfaction, with emphasis on the role of the cell surface, along with neurotransmitters and other neurochemical aspects of the olfactory system. Organized into five sections comprised of 24 chapters, this book begins with an overview of biochemical approaches used in s...
Chemical Senses
This book focuses on the initial biochemical and biophysical aspects of taste and olfaction. It is intended for a wide audience, both those already familiar with the chemical senses and those biochemists and neuro-biologists interested in gaining an appreciation of this rapidly expanding discipline.
International Review of Neurobiology
Published since 1959, this serial presents in-depth reviews of key topics in neuroscience, from molecules to behavior. The serial stays keenly atuned to recent developments through the contributions of first-class experts in the many fields of neuroscience. Neuroscientists as well as clinicians, psychologists, physiologists and pharmacoloists will find this serial an indispensable addition to their library.
The Molecular Basis of Smell and Taste Transduction
Recent application of the techniques of molecular biology and patch-clamp physiology has led to rapid advances in understanding the molecular events in chemosensory transduction. In this book, the latest results are presented and discussed by leading scientists. The extensive coverage encompasses many important topics, including mucous domains; microchemical heterogeneity in the mucociliary complex of the olfactory epithelium; membrane currents and mechanisms of olfactory transduction, and genetic and pathological taste variation.
Science of Olfaction
A book such as this one necessarily entails the effort of many individuals. Its first seed was a workshop in 1988 that one of us (K. L. C. ) designed and directed at the City University of New York Graduate Center as part of a series of conferences and workshops on topics in neuropsychology spon sored by the Institute for Research in Behavioral Neuroscience (IRBN). At that time, studies in the efficacy of olfaction as an alternative modality of stimulation in brain-injured adults were taking place at IRBN. The work shop helped to spark many new ideas among IRBN's staff, leading to various projects in clinical intervention, some of which are discussed in this volume. We soon discovered that c...
Handbook of Neurochemistry and Molecular Neurobiology
The Second Edition of the Handbook of Neurochemistry, which was published about 24 years ago, consisted of 10 volumes. The present, Third Edition, The Handbook of Neurochemistry and Molecular Biology, is over twice as large; indicating a great expansion of neuroscience in the past two decades. We now have not only more data on brain mechanisms relating to behavior (mental activity and cognitive processes), but we understand in some detail the mechanisms of these functions. The past editions focused purely on neurochemical aspects the new edition reflects the need of interdisciplinary approach for understanding neural mechanisms. In addition to metabolic processes, the 17 new volumes explore ...
Metabolic Compartmentation and Neurotransmission
The first symposium on metabolic compartmentation in brain was held at the Rockefeller Foundation, Bellagio, Italy, July 11-16, 1971; the proceedings CR. Balazs and J. E. Cremer, editors, MacMillan) appeared in 1973. At the conclusion of the first symposium it was decided to assess in 2-3 years the progress in this rapidly developing area. This volume represents the proceedings of an Advanced Study Institute, made possible by a grant from the North Atlantic Treaty Organization, Scientific Affairs Division. Additional generous support by the Wellcome Trust allowed attendance by participants from non-NATO countries. S. Ber! D. D. Clarke D. Schneider xi Introduction The term metabolic compartme...
The Roots of Modern Biochemistry
„The Roots of Modern Biochemistry ist eine gute Einführung in die moderne Biochemie, und als Einstieg sehr zu empfehlen.” Prof. Dr. Hans Fritz, Ludwig-Maximilians-Universität München
BULLETIN TOME LXXXVII
TABLE DES MATIRRES 1. N. Zaev_e and I. Kostovie Development of the Human Cerebellar Cortex: Change in Cholinesterase Activity Durinq, Prenatal Period — — — — 1 2. CH. E,Ain and Antonia Vernadakis Cell-Cell Interactions Influencing Growth of Primary Glial Cells in Culture 9 3. F. VWello, P. Corsi, G. Gernnarini, R. Pavia and C. Di Benedetta Brain-Specific Macromolecules as a Tool in Developmental Neurobiology — — 27 4. Milica Levental, Alirjana Rusie and Lj. Rakie Myelin Associated Na, K-Adenozin Triphosphatase: A Developmental Distribution in the Subfracticns of the Brain Myelin — — — 43 5. Mirjana Rusie-Stojiljkovie, 1VIilica Levental and Lj. Rakia Effect, of Triethyllead ...
