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Symmetric Automorphisms of Free Products
The authors construct a complex [italic capital]K([italic capital]G) on which the automorphism group of [italic capital]G acts and use it to derive finiteness consequences for the group [capital Greek]Sigma [italic]Aut([italic capital]G). They prove that each component of [italic capital]K([italic capital]G) is contractible and describe the vertex stabilizers as elementary constructs involving the groups [italic capital]G[subscript italic]i and [italic]Aut([italic capital]G[subscript italic]i).
Gluten-Free Cereal Products and Beverages
Gluten-Free Cereal Products and Beverages is the only book to address gluten-free foods and beverages from a food science perspective. It presents the latest work in the development of gluten-free products, including description of the disease, the detection of gluten, and the labeling of gluten-free products as well as exploring the raw materials and ingredients used to produce gluten-free products. Identifying alternatives to the unique properties of gluten has proven a significant challenge for food scientists and for the 1% of the world's population suffering from the immune-mediated entropathy reaction to the ingestion of gluten and related proteins, commonly known as Celiac Disease. Th...
Gluten-Free Baked Products
One of the most rapidly growing segments in the food industry is gluten-free baked products. These goods not only cater to those with medical needs, from celiac disease to gluten intolerance; they also cater to the millions of individuals who seek a gluten-free diet. Gluten-Free Baked Products is a practical guide on the development, manufacturing, and marketing of gluten-free baked products. The book gives readers an entry-level understanding of gluten-free product requirements, their production, and the breadth of ingredients available to baked product developers. This highly relevant book was written as an initial reference for food scientists, including those who need an introduction to ...
Confectionery Products Handbook (Chocolate, Toffees, Chewing Gum & Sugar Free Confectionery)
Confectionery manufacture has been dominated by large-scale industrial processing for several decades. Confectionery implies the food items that are rich in sugar and often referred to as a confection and refers to the art of creating sugar based dessert forms, or subtleties (subtlety or sotelty), often with pastillage. The simplest and earliest confection used by man was honey, dating back over 3000 years ago. Traditional confectionery goes back to ancient times, and continued to be eaten through the Middle Ages into the modern era. Sugar confectionery has developed around the properties of one ingredient – Sucrose. It is a non- reducing disaccharide. The principal ingredient in all confe...
Designing Gluten Free Bakery and Pasta Products
The ingestion of gluten in the human diet can lead to gastrointestinal disorders such as celiac disease, allergy to wheat and non-celiac gluten sensitivity. Currently the best treatment is the strict adherence to a diet without sources of prolamins and gliadins (wheat), secalin (rye) and hordein (barley). Several studies have revealed that a gluten-free diet may lead to nutrient deficiencies. Therefore, the formulation of gluten-free foods, particularly those related to cereals, is a major challenge. A great effort has been put into improved technological and nutritional aspects of gluten-free cereal products, as evidenced by the large amount of research published in journal articles. Thus f...
Are gluten-free products a healthier alternative?: A pilot study on nutrients and heavy metals
Available online: https://pub.norden.org/temanord2021-516/ With the aim to improve knowledge on the content of nutrients and heavy metals in gluten-free products, this pilot study, was carried out between 2017 and 2020. Nutrients and heavy metals were analysed in 37 gluten-free products. For statistical comparisons, similar data was collected for gluten-containing branded products and generic products from Nordic food composition databases (n=163).In conclusion, the gluten-free products contained significantly less protein, copper, potassium, phosphorus, zinc, and manganese, whereas the contents of starch, chromium, nickel and lead were significantly higher than the included gluten-containing products. Considering the nutritional composition, gluten-free products are not healthier compared to similar gluten-containing products. In addition, the content of some heavy metals is higher in the gluten-free products studied.
Prevention and treatment of dental caries with mercury-free products and minimal intervention
This WHO oral health briefing note series focuses on prevention and treatment of dental caries (tooth decay) with mercury-free products and minimally invasive interventions. Dental caries is a major public health problem globally as the disease affects all age groups. The first section of the briefing note series explains why mercury-free materials and products and minimally invasive interventions are important. The following sections of the document describe six essential strategies using mercury-free products and minimally invasive intervention approaches to prevent and treat dental caries: fluoride toothpaste, fluoride varnish, glass ionomer cement sealants, glass ionomer cement restorati...
The Organically Clean Home
As seen in Real Simple, Shape Magazine, and on Oprah.com Cleaning products that save money--and the planet! Forget about chemical cleaners and pricey "green" products--all you need are a few simple kitchen staples to make your whole house sparkle! The Organically Clean Home features 150 easy-to-make recipes for cleaning products filled with all-natural ingredients you can trust (and actually pronounce!). From dishwasher detergent to antibacterial wipes, America's favorite cleaning blogger Becky Rapinchuk guides you through the steps needed to make these everyday necessities--without spending a fortune. Complete with simple instructions for packaging and storing your homemade cleaners, you'll enjoy turning each room into a beautiful and toxic-free space with fresh-scented products like: Lemon and clove hardwood floor cleaner No-bleach laundry whitener and brightener Peppermint glass and mirror wipes Lavender and lemon bathroom disinfecting spray Citrus foaming hand soap With The Organically Clean Home, you'll save hundreds of dollars every month--and have a clean, healthy home that you and your family can feel good about.
Plastic-Free
“Guides readers toward the road less consumptive, offering practical advice and moral support while making a convincing case that individual actions . . . do matter.” —Elizabeth Royte, author, Garbage Land and Bottlemania Like many people, Beth Terry didn’t think an individual could have much impact on the environment. But while laid up after surgery, she read an article about the staggering amount of plastic polluting the oceans, and decided then and there to kick her plastic habit. In Plastic-Free, she shows you how you can too, providing personal anecdotes, stats about the environmental and health problems related to plastic, and individual solutions and tips on how to limit your ...
