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Global Exposition of Wildlife Management
The book, Global Exposition of Wildlife Management, covers five research topics connected to wildlife management. From conservation and domestication of species from the wild, the socioeconomic importance of wildlife to Tuberculosis within wildlife species as an emerging health threat for both wildlife and humans. Topics presented also discuss bush-meat utilization and its impact on biodiversity conservation, community forestry management and its role in biodiversity conservation, food and feeding ecology, urban forestry, and integrated island management for ecologically sensitive areas. This book also presents wildlife conservation research using a public aquarium as a case study. Each chapter gives special reference to the prevailing problems in wildlife conservation and hopes to provide possible solutions.
Biodiversity Conservation and Utilization in a Diverse World
This book "Biodiversity Conservation and Utilization in a Diverse World" sees biodiversity as management and utilization of resources in satisfying human needs in multi-sectional areas including agriculture, forestry, fisheries, wildlife and other exhaustible and inexhaustible resources. Its value is to fulfill actual human preferences and variability of life is measured by amount of genetic variation available. In viewing diversity as an ultimate moral value, one is faced with a situation in environmental preservation in order to allow components of total diversity to flourish and constitute a threat to continuous existence and decrease total diversity. The overall importance described economic benefits from bio-diversity, though difficult to measure and varying, but are limited on a local scale, increase on a regional or national scale and become potentially substantial on a transnational or global scale.
Biodiversity Enrichment in a Diverse World
This book - Biodiversity Enrichment in a Diverse World - considered biodiversity (plants, animals, fungi, and microbes) from three different angles: genetics, species, and ecosystems. The relationships between them are complex and it looks at these aspects from different angles and also various interventions at different levels. The scientific approach of the book demonstrates that the three levels are closely inter-connected and action is therefore needed to conserve and protect the systems if the benefits provided to human life will continue to be available. However, conservation of the biological diversity is essentially an umbrella term for traditional species, relationship to human health, ecosystem conservation and the need to manage the human use of the species and ecosystems in a sustainable way.
Advances in Understanding Soil Degradation
This book informs about knowledge gain in soil and land degradation to reduce or prevent it for meeting the mission of the Sustainable Developments Goals of the United Nations. Essence, extent, monitoring methods and implications for ecosystem functioning of main soil degradation types are characterized in overview chapters and case studies. Challenges, approaches and data towards identification of degradation in the frame of improving functionality, health and multiple ecosystem services of soil are demonstrated in the studies of international expert teams. The book consists of five parts, containing 5–12 single chapters each and 36 in total. Parts are explaining (I) Concepts and Indicators, (II) Soil Erosion and Compaction, (III) Soil Contamination, (IV) Soil Carbon and Fertility Monitoring and (V) Soil Survey and Mapping of Degradation The primary audience of this book are scientists of different disciplines, decision-makers, farmers and further informed people dealing with sustainable management of soil and land.
Biodiversity Enrichment in a Diverse World
This book - Biodiversity Enrichment in a Diverse World - considered biodiversity (plants, animals, fungi, and microbes) from three different angles: genetics, species, and ecosystems. The relationships between them are complex and it looks at these aspects from different angles and also various interventions at different levels. The scientific approach of the book demonstrates that the three levels are closely inter-connected and action is therefore needed to conserve and protect the systems if the benefits provided to human life will continue to be available. However, conservation of the biological diversity is essentially an umbrella term for traditional species, relationship to human health, ecosystem conservation and the need to manage the human use of the species and ecosystems in a sustainable way.
Biodiversity Enrichment in a Diverse World
This book - Biodiversity Enrichment in a Diverse World - considered biodiversity (plants, animals, fungi, and microbes) from three different angles: genetics, species, and ecosystems. The relationships between them are complex and it looks at these aspects from different angles and also various interventions at different levels. The scientific approach of the book demonstrates that the three levels are closely inter-connected and action is therefore needed to conserve and protect the systems if the benefits provided to human life will continue to be available. However, conservation of the biological diversity is essentially an umbrella term for traditional species, relationship to human health, ecosystem conservation and the need to manage the human use of the species and ecosystems in a sustainable way.
Biodiversity
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Biodiversity Conservation and Utilization in a Diverse World
This book "Biodiversity Conservation and Utilization in a Diverse World" sees biodiversity as management and utilization of resources in satisfying human needs in multi-sectional areas including agriculture, forestry, fisheries, wildlife and other exhaustible and inexhaustible resources. Its value is to fulfill actual human preferences and variability of life is measured by amount of genetic variation available. In viewing diversity as an ultimate moral value, one is faced with a situation in environmental preservation in order to allow components of total diversity to flourish and constitute a threat to continuous existence and decrease total diversity. The overall importance described economic benefits from bio-diversity, though difficult to measure and varying, but are limited on a local scale, increase on a regional or national scale and become potentially substantial on a transnational or global scale.
