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Twenty-nine, prominent, international researchers provide contributions which deal with understanding the basic ecophysiological and molecular principles governing the functioning of plant systems in relation to their environment. Divided into two headings: biotic and abiotic; the first consists of abiotic, natural environmental factors--light, ultraviolet radiation, chilling and freezing, high temperatures, drought, flooding, salt and trace metals. The latter half presents anthropogenic aspects including allelochemicals, herbicides, polyamines, air pollutants, carbon dioxide, radioisotopes and fire.
The key to preserving and managing biodiversity is understanding which processes are important at different scales, and how changes affect different components of biodiversity. In this book, existing theories on diversity are synthesised into a logical framework. Global and landscape-scale patterns of biodiversity are described in the first section. In the second, the spatial and temporal dynamics of diversity are emphasised. The third section develops an integrated set of mechanistic explanations for diversity patterns at the levels of population, community, ecosystem and landscape. Finally, case studies examine diversity patterns in marine and terrestrial ecosystems and the effects of biological invasions. The book concludes with a discussion of the economics of preserving biological diversity. This book will interest research workers and students of ecology, biology and conservation.
The importance of carbon dioxide extends from cellular to global levels of organization and potential ecological deterioration may be the result of increased CO2 in our atmosphere. Recently, the research emphasis shifted from studies of photosynthesis pathways and plant growth to ground-breaking studies of carbon dioxide balances in ecosystems, regions, and even the entire globe. Carbon Dioxide and Terrestrial Ecosystems addresses these new areas of research. Economically important woody ecosystems are emphasized because they have substantial influence on global carbon dioxide balances. Herbaceous ecosystems (e.g., grasslands, prairies, wetlands) and crop ecosystems are also covered. The int...
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In past decades and in association with a continuing global industrial development, the global atmospheric concentration of carbon dioxide has been rising. Among the many predictions made concerning this disturbing trend is global warming sufficient to melt polar ice-caps thereby dramatically altering existing shorelines. This book will help fill an obvious gap in the carbon dioxide debate by substituting date for speculation.* * Includes contributions from leading authorities around the world* Serves as a companion to Carbon Dioxide and Terrestrial Ecosystems* The first book of its kind to explore evolutionary responses of both populations and communities to elevated carbon dioxide
Weeds hold an enigmatic and sometimes-controversial place in agriculture, where they are generally reviled, grudgingly tolerated, and occasionally admired. In most cases, growers make considerable effort to reduce the negative economic impact of weeds because they compete with crops for resources and hinder field operations, thereby affecting crop productivity and quality, and ultimately the sustainability of agriculture. Weed control in production agriculture is commonly achieved through the integration of chemical, biological, and mechanical management methods. Chemicals (herbicides) usually inhibit the growth and establishment of weed plants by interfering with various physiological and b...
In this edited volume, global experts in ecology and evolutionary biology explore how theories in ecology elucidate the processes of invasion, while also examining how specific invasions inform ecological theory. This reciprocal benefit is highlighted in a number of scales of organization: population, community and biogeographic. The text describes example invaders in all major groups of organisms and from a number of regions around the globe.
Is ecology at a crossroad? After three decades of rapid, though somewhat anarchic development, many ecologists now are beginning to ask this question. They have the feeling of no longer belonging to a unified and mature scientific discipline. Many of them claim to be mere empiricists, whereas others are proud to be considered theoreticians. Each side has its own journals and holds its own specialists' meetings, tending to disregard the achievements of the other. The communication gap between the two schools is quickly widening, to the detriment of both. To make things worse, the word "ecology" now has a different meaning for the professional biologists and the general public. Ecology is stil...
Desertification includes land degradation due to both climatic and anthropogenic causes, where land includes water, soil, and the biosphere. This book presents the most recent findings from the European Community's MEDALUS project, which was formed to understand and manage semi-arid environments that are undergoing great change. * Covers climate and land use processes and responses in the Mediterranean * First book to provide guidelines for the management of land degradation in Mediterranean environments * Based on first-hand experience of the problems by those responsible for solving them
O. L. LANGE, P. S. NOBEL, C. B. OSMOND, and H. ZIEGLER In the last volume of the series 'Physiological Plant Ecology' we have asked contributors to address the bases of ecosystem processes in terms of key plant physiological properties. It has often been suggested that it is not profitable to attempt analysis of complex living systems in terms of the properties of component individuals or populations, i. e. , the whole is more than the sum of its parts. Nevertheless, assessments of ecological research over the last century show that other approaches are seldom more helpful. Although it is possible to describe complex systems of living organisms in holistic terms, the most useful descriptions...