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Christian's Hope
When Christian Hochstetler returns to the Amish after seven years in captivity, he finds that many things have shifted. Captured as a child during the French and Indian War, Christian has spent much of his life among Native Americans, who cared for him and taught him their ways. Now that Christian is home, his father wants him to settle back into their predictable Amish life of farming, and Christian’s budding friendship with Orpha Rupp beckons him to stay as well. Yet Christian feels restless, and he misses his adoptive Native American family—who raised him as their own son. When faced with a life-altering decision, will Christian choose the Amish identity that his father desires for him? Or will he depart from his family and faith community yet again? Christian’s Hope tells the story of the younger brother of Joseph and son of Jacob, whom readers have come to love in the first two books in the Return to Northkill series. Based on actual events and written by a descendant of the Hochstetler family, Christian’s Hope brings the sweeping epic of the Return to Northkill series to a soul-stirring end. Free downloadable study guide available here.
The First Frontier
“Excitement abounds in Scott Weidensaul’s detailed history of the first clashes between European settlers and Native Americans on the East Coast.”—Nancy Marie Brown, author of The Far Traveler: Voyages of a Viking Woman Frontier: the word carries the inevitable scent of the West. But before Custer or Lewis and Clark, before the first Conestoga wagons rumbled across the Plains, it was the East that marked the frontier—the boundary between complex Native cultures and the first colonizing Europeans. Here is the older, wilder, darker history of a time when the land between the Atlantic and the Appalachians was contested ground—when radically different societies adopted and adapted th...
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Acreage, Production, and Value of Principal Farm Crops in the United States, 1866 to 1895
Contains data from 1866-1985 for corn, wheat, oats, rye, barley, hay, buckwheat, tobacco, potatoes, cotton, mess pork, Ohio fleece wool, and the world cotton crop.
